A blender is an excellent household appliance that quickly copes with chopping and thoroughly mixing ingredients. Using a blender, you can prepare a wide range of dishes: from cutlets and salad to a nutritious cocktail. It will help you knead a homogeneous dough or beat a soufflé, make soft puree for a child or chop vegetables. Unlike a food processor, a blender takes up little space. Unlike a mixer, a blender is a more powerful device with more wide range functions.

This device is a godsend for big family: it significantly reduces the housewife’s troubles.

Types of blenders:

• stationary;
• submersible (manual).

In a stationary blender, the knives are attached to the bottom of a plastic or metal container. Usually containers (with different types knives) change. You don’t need to hold such a device in your hands while working, but it takes up quite a lot of space. Often this blender is used for grinding coffee or in confectionery. These blenders are good for making sauces and cocktails. The volume of the crushed/whipped mass is limited by the volume of the container.

The hero of our rating today and the subject of close consideration is an immersion blender. When working, it is held in the hand, and for cooking various dishes use special nozzles. Using such a blender, the housewife is not limited by the capacity of the device, and she chooses how many products to mix and in what container. By purchasing an immersion blender, you decide from the very beginning how much food you will grind. Using such a blender, you can cut, knead or beat cold and hot masses, taking into account the material of the attachments. Special attachments are used for grinding crackers, nuts, and ice cubes.

How to choose the best blender?

1.​ Material. The blender can be made of iron or plastic. The plastic one is cheaper, but it is not for grinding solid products, and in working with hot food This type of blender is undesirable. However, plastic device wins in price.

2.​ Power. The housewife's hands will not get too tired when working with a powerful device: it very quickly does what is required of it. Models with a power of less than 350 W will not satisfy all the needs of the buyer.

3.​ Number of speeds– helps you choose the optimal operating mode for you, as well as expand the range of crushed products. Typically, an immersion blender has 2-5 speeds. Blenders with smooth speed control are especially good. We also recommend paying attention to models equipped with a turbo mode.

4.​ Equipment. Additional attachments - always nice bonus To good device. Usually all attachments find use. Thanks to them, home cooks become virtuosos in their kitchen.

• So, metal knives They will prepare puree from any product, even meat. A housewife should think about purchasing a blender with such an attachment if she has a child or is cooking for an elderly person.
• Egg whisk needed for making omelette, batter or cream.
• French fries disc will be useful to any housewife. In some models, graters or shredders are attached to it.
• Chopper gourmets enjoy it. It copes well with herbs, cheeses, and nuts.

5.​ Safe auto-off function. Blenders equipped with this function save your money. This can happen when the device overheats or is not used correctly. For example, if the housewife decided to crush ice with a puree attachment.

What should you remember when using a blender? (safety precautions)

• Once you have chosen a blender and started using it, remember that children should not be allowed near it. A blender is not a toy.
• Each blender has a working cycle, so before you start using the device, carefully read the instructions.
• Do not overheat the blender during operation, keep the device clean, and it will serve you for many years.

We bring to your attention the best immersion blenders of 2019-2020. The rating is based on customer reviews.

5th place: blender SCARLETT SC-HB42M33 (RUB 1,859)

The model is good for its high power and simple design. The knife is equipped with four blades, one of which is curved, which improves the speed and result of chopping. This blade is positioned in the opposite direction and ensures that the food pieces are evenly sliced. The ergonomics of the model allows you to enjoy working with this device. This model is quite suitable for those who are considering budget options for blenders.

Model features

• Power - 700 W,
• The material of the blender submersible part is stainless steel,
• Special knife shape
• Two operating speeds
• 600 ml measuring cup with silicone lid,
• Mini chopper 600 ml,
• Whisk attachment,
• The presence of a pulse mode,
• Dimensions: 24*25.7*13 cm,
• Weight – 1.5 kg.

Advantages of SCARLETT SC-HB42M32:

• low price,
• design,
• suitable for any products,
• the presence of a “turbo” mode,
• design.

Flaws:

• The nozzle for puree does not fit well,
• nozzles are difficult to wash out.

4th place: Philips HR 1670 blender (RUB 2,965)

This is a fast, powerful model, equipped with 10 speeds, ice crushing and turbo modes. The capabilities of this blender are quite wide and will delight the chef. Smooth speed adjustment (SpeedTouch button) is a great addition to this model.

Characteristics:

• Power - 800 W,
• 10 operating speeds,
• Measuring cup 1.2 l,
• Mixer attachment – ​​2 whisks,
• Soup maker,
• Weight – 1.4 kg.

Advantages of Philips HR 1670:

• power,
• ergonomics,
• possibility of speed control,
• design,
• doesn't make noise
• washes well,
• products do not splash,
• You can buy additional attachments.

Flaws:

• hard adjustment button,
• There is no stand or box for storing attachments.

3rd place: blender Moulinex DD655832 (RUB 3,599)

According to customer reviews, the Moulinex DD655832 blender for 3,599 rubles takes 3rd place in the rating of immersion blenders. The model that has become the “golden mean” in the rating is very powerful and therefore works quickly. Thanks to its excellent functionality, this blender copes with any task. The model is also good because at high power it operates quite quietly. All removable parts can be washed in dishwasher.

Characteristics:

• Power - 1000 W,
• 10 speeds,
• The material of the immersion part of the blender is metal,
• Measuring cup 0.8 l,
• Mini chopper,
• Shredding container,
• whisk,
• Melnichka,
• Weight – 1.3 kg,
• Smooth speed control.

Advantages of the Moulinex DD655832 model:

• high power,
• metal case,
• ergonomics,
• rubberized handle,
• does not splash food,
• excellent shredder
• quiet.

Flaws:

• high price,
• tight button
• At first, the nozzles change poorly (with effort), but over time they begin to subside,
• the buttons are recessed into the body.

2nd place: blender Braun 4200 MQ9087X (BK) (RUB 12,990)

The device is equipped with 11 attachments, which makes it capable of crushing or placing almost any product. The model is characterized by high performance and reliability. The bell-shaped dome is a successful part of the design of this device. This prevents splashing of the crushed mass. Removable knives are equipped with a blade for crushing. This way the food pieces are evenly distributed. You will also like the comfortable rubberized handle. With this blender, you control the speed.

Model features:

• Power - 1000 W,
• The material of the immersion part of the blender is metal,
• 2 bowls 1.5 and 0.35 l,
• 6 speeds,
• Mini chopper,
• whisk,
• Melnichka,
• Attachment for mashed potatoes,
• Grater – 2 pcs.,
• Shredder,
• French fries disc,
• Dough attachment,
• Weight – 2.08 kg,
• Smooth speed control.

Pros of the Braun 4200 MQ9087X (BK) blender:

• power,
• work speed,
• ergonomics,
• reliability,
• multifunctionality,
• convenient and safe grater and shredder,
• works quietly
• does not splash food.

Minuses:

• very high price
• no place to store attachments,
• no stand
• no shredder for cubes.

1st place: blender PHILIPS HR1646/00 Avance Collection (RUB 4,219)

This immersion blender features an intuitive SpeedTouch control button and proprietary Promix blending technology. This technology was developed by Philips together with the University of Stuttgart. The lower part of the immersion blender has a wave-like shape, which prevents splashing.

The mixer attachment is equipped with two whisks. The device comes with a durable chopper for nuts, herbs, onions, and chocolate.

Characteristics:

• Power - 700 W,
• The material of the immersion part of the blender is metal,
• Glass 1 l,
• Mini chopper,
• Nozzle with 2 whisks,
• Whisk attachment,
• Attachment for chopping meat and vegetables,
• Weight – 1.55 kg,
• Smooth speed control,
• Possibility of crushing ice.

Advantages of the PHILIPS HR1646/00 Avance Collection immersion blender:

• The optimum ratio of price and quality,
• excellent work results,
• comfortable handle,
• compactness,
• design,
• smooth gear shifting.

Disadvantages of the model:

• very soft button.

Promising new product: immersion blender REDMOND RFP-CB2965(from 7330 rub.)

A promising new product for 2019, which belongs to the high price category, impresses with its power, build quality and advanced functionality. The operating speed of the device reaches 13400 rpm.

With this blender you can not only chop or beat foods, but also cut them into even cubes or slices.

Convenient multi-format blender glasses are suitable for comfortable work; they have measuring divisions and a beautiful design.

heavy;

takes up a lot of space;

short cord (1 m).

Let's summarize.

Immersion blender deserves to be purchased due to its compactness, ease of choosing a container for stirring products, ease of working with any volume of products, quality of grinding and kneading. Buyers prefer immersion blenders with advanced functions. The presence of a container in the set of the immersion blender for users does not have of great importance. More and more housewives are choosing very powerful devices. When choosing a blender, buyers pay great attention to ease of control and the presence of smooth speed control.

The rating of immersion blenders 2019-2020 included very powerful models that perform a wide range of tasks. At the same time, modern housewives know that multifunctionality does not always allow one to really do one task efficiently: for example, an ordinary one will sometimes cope with its function better. Likewise with other “narrow-profile” kitchen appliances like s. And no one will grind in a blender, right?

In general, choose and buy exactly what you will use - and you will save not only your money, but also your nerves.

Updated: July 2019

The blender is a little multi-functional wizard that has made it easier for women to work in the kitchen. Smoothies, cream soup, purees for children, airy dough for pancakes, pates - a compact submersible machine can handle this perfectly. The stationary unit has enough power to turn meat into tender minced meat, chop ice for cocktails, cut or grate vegetables (if you have the necessary attachment) and much more.

But, like any technology, the blender is equipped with a fragile mechanism, and if you use it incorrectly, you will soon return to your old friend the grater.

Greens at room temperature

The metal blades of a blender can easily turn fiber-rich greens into brown mush. To save rich color, freeze the greens, and after 5 minutes add them to the blender - this is what the chefs advise.

Fibrous vegetables with hard stems

We're talking celery, broccoli, cauliflower, tough salad greens. Believe me, even modern super-powerful high-speed blenders cannot cope with the fibers, and even if they do, you will be removing the residue from the knives for the next half hour.

Frozen fruit

Who doesn't love energizing fruit drinks? As long as they're fresh, knives do a great job cutting through the tender pulp, but what if you only have frozen fruit? Some people are so confident in the power of the blender that they throw frozen fruit into the bowl. It's good if you get a sorbet... In the worst case, the blades will break or become dull, and the glass (or plastic) of the container will crack. Remove the food from the freezer in advance and leave it for half an hour.

Hard grains and nuts

Only truly desperate housewives will stop grinding coffee beans, beans, mung beans or cocoa beans in a blender. To grind hard products, it is better to use a good coffee grinder with a powerful motor and reinforced blades.

Products with strong aroma

The smell of garlic, the bitterness of chili peppers and onions can be absorbed into rubber seal and ruin the taste of the product you are mixing. You may have noticed that raw garlic in the blender jar overnight, even after two or three rinses, still leaves a subtle aroma. A morning cocktail with strawberries and piquant garlic is unlikely to please your taste.

Too little or too much liquid

When the blender works with solid products, you need to add a little water. This must be done carefully to avoid engine surge or water splashing out. The proportions must be correct. Not enough liquid - the blender will create lumps, too much - the blades will not come into contact with the product.

Bones

Professional cooks say that inexperienced cooks often make this mistake. When adding chicken or fish to a blender to make mince for meatballs or fish pies, it is important to make sure there are no bones in the meat. Household harvesters are different from industrial ones - even small bones are too much for them.

Meat

The perfect dish has layers of flavors and textures. Meat ground in a blender has a consistency that only kids will like. Of course, if you are preparing complementary foods for a baby, then a blender is a real savior for a young mother. But for juicy tender cutlets with a crispy crust, you only need a meat grinder.

Tools

Avoid putting any tools or small kitchen utensils into the blender while it is running: plastic, glass or wooden mortars are not suitable for pushing food pieces - they will crack and break easily. If you need to lightly stir the puree while the blender is running, use a metal spoon.

Sun-dried tomatoes

Unless you have a high-performance, high-speed blender, never try to puree sun-dried tomatoes; their tough skins will stick to the blades. If you still need sun-dried tomatoes, for example for sauce, soak them in water until they soften.

Tomato sauce

Potato

We think more than one housewife regretted that she tried to prepare mashed potatoes in a blender... Any starchy vegetables cannot be crushed at high speeds: the starch turns into a viscous paste, the mashed potatoes become sticky and tasteless. IN modern models There is a special attachment for potatoes.

Hot liquid

When preparing puree soup, do not pour soup that has not yet cooled into the bowl. Steam in a confined space can explode the lid: not only will the liquid fly around the kitchen, there is a risk of serious burns.

Dough

No self-respecting baker would make pie dough in a blender. Its texture will be hard and unsaturated with oxygen. An exception is batter for pancakes or pancakes.

Ginger

Do not put fresh or dried ginger in the blender. What will happen? Not a mush, but a solid lump of fibers. It is better to finely chop or grate it.

Bulk ingredients

If you put flour, sugar or cake mix into a blender, the powdery ingredients will stick to the sides of the bowl as you blend. It is better to add them to the liquid base through the hole in the lid and slow down.

Many housewives know what an immersion blender is, which one is better to choose, and also how to use this household appliance. But, of course, all the subtleties of the right choice are still not known to every lover of tasty and healthy food. It is worth paying attention to these rules in order to know which models are considered the most convenient, and which ones are not worth spending money on purchasing at all.

Some buyers believe that the larger the device, the more powerful it is. But this doesn't always turn out to be true. In many cases, powerful combines large sizes have worse characteristics than, say, immersion blenders. True, this often applies to older models, which are no longer popular today.

By the way, if we talk about which is the best immersion blender to choose, then you should take into account that the most important thing is that the device is as simple as possible. Indeed, thanks to its simple design and ease of use, this product is easy to use and just as easy to store. This is another advantage of the blender; it does not require much storage space, unlike food processors and large meat grinders. In addition, it is easy to care for; just remove the top attachments and simply rinse the device under running water. Although, by the way, many modern manufacturers They make equipment that can be washed in the dishwasher. Of course, we are only talking about attachments; the mechanism itself should not be wet, otherwise it may fail.

An immersion blender is a device that consists of a handle (called a leg) with a motor inside. When working, you have to hold it in your hand, which may not seem very convenient, but this impression is deceiving. The trick is that an immersion blender is very fast to use, in a few minutes it will easily grind or mix whatever you want. Its advantages over a mixer or stationary blender- on the face. They can easily make a cocktail or puree any vegetable or fruit for your baby. Moreover, you can use it in any container (pan, container, bowl), and not just the one that comes with the kit.

But, of course, as in any other issue related to technology, you should choose the right design. To do this, you should pay attention to the following features:

• on what basis does the equipment operate (electricity or battery);
• what is the power of the product;
• how many nozzles are there;
• how exactly the speeds are switched;
• what is the weight of the product and the noise level;
• how many speeds does the device have?

If you correctly analyze all these characteristics, then in the end you will be able to choose the right device - the best immersion blender for you, and in the future - use it as efficiently as possible.

Based on this, it is clear that before making a purchase, it is still worth deciding which immersion blender is better to choose, and what to pay attention to first, so that the purchase in the future will delight you with its practicality.

Where does the device selection begin?

As mentioned above, only correct compliance with all the above characteristics will allow right choice. But even here you should be extremely careful and have the right approach to the selection process itself. Let's start with the length of the wire. It is clear that the length of the wire must be sufficient so that it can be easily connected to an outlet and at the same time perform all the necessary manipulations. It is better to calculate in advance the distance from the table where the work process will take place to the outlet. Some buyers do not pay attention to such an important point, hoping that if necessary they simply use an extension cord. Of course, this is also a good way out of the situation, but it may also happen when the extension cord simply gets in the way of cooking. Therefore, it is best to initially select the correct cord length.

By the way, today there are many models that have a fairly long wire, and if there is a lot of it, you can simply hide it in a compartment specially designed for this. For this purpose, the equipment has a special button or any other convenient fastening.

But all this applies only to models that have a wire. Don't forget that there are some types of equipment that run on batteries.

Pay attention to power

An important parameter is the power of the equipment. In general, this can be considered the main selection criterion. After all, as you know, it is power that affects the quality of food processing, as well as the speed of this process.

The power of the blender can be from 140 W to 1200 W. By the way, it must be said that battery-powered models have less power than wired ones.

Power, of course, directly affects the cost of the mechanism. Here you should consider what exactly the technology is needed for. For example, if for preparing baby puree, then a power of up to 250 W is sufficient, and if for more complex tasks, then you need to pay attention to products with high performance. This could be a Bosch immersion blender; this company offers its customers a huge range various models. Among them, you can choose designs with higher power ratings.

In order to cope with frozen meat or vegetables, you should choose a device with a power of 250 to 600 W. But, be that as it may, even such a blender will not make homogeneous minced meat from meat. Of course, the resulting substance will be quite suitable for making cutlets, but this is not the mass that is obtained as a result of processing with a meat grinder.

But for crushing ice or coffee, it is better to use products that have from 650 W to 1000. For example, the Mulinex immersion blender.

If we talk about models with indicators over 1000 W, then they can be easily used for preparing thick dough. Such models have additional attachments that help produce tasty and fluffy dough.

As you can see, the power of the product is determined by what functions this equipment should perform. For example, if you prepare purees or jams, you can use equipment with less power. If you need to make dough or crush ice, you should choose a technique with more high level power.

How to deal with nozzles?

You need to talk about the attachments in more detail: how many there are and what their purpose is.

Their manufacturers household appliances came up with a lot. Moreover, each of them has a special shape. Eg:

• Leg. You definitely can't do without this attachment. It is a long leg with a small recess for a knife. This nozzle is made from both plastic and metal. Plastic, of course, is of lower quality than hardware, and also capricious (it can melt and crack). But the price of a metal leg is slightly higher than a plastic one. But no matter what material this nozzle is made of, it is certainly the most necessary among all the others.

• A whisk used to beat. It can be made in several forms, namely: in the form of a wire drop or in the form of spirals, with the help of which a thick dough is kneaded.
• Grinding bowl. This part of the design is a small glass that has a lid and knives in the middle. There may be several of these knives, or there may only be a winged knife. If there are several knives, then using such a blender you can easily grind the mass into slices, cubes, etc.
• Melnichka. This design is a small cup with a special knife. It is designed for grinding coffee, as well as spices and other small products.
• In addition, there is a vacuum pump attachment. It helps remove air from containers food products, whose design provides for such an operation. By the way, almost all models have 1-2 special containers, so you don’t need to purchase them separately.

When choosing a blender, test the “leg”; it should be of sufficient length and comfortable to work with. At the same time, check the weight of the device, because you will have to hold it in your hands while preparing food.

How to choose the right nozzle material

You need to be able to choose the right technique and the material (plastic or metal) from which the nozzles are made, since it is not only important appearance, and their strength and durability depend on this. Many buyers prefer plastic products. They have a number of advantages, namely:

• doesn't beat like that;
• easy to clean;
• does not absorb odor;
• does not change its color.

But along with this there are also disadvantages. For example, if we talk about temperature conditions food that is processed in this technique, it should not be too hot, otherwise the plastic may be damaged.

Another important point The thing to pay attention to is the volume of the bowl. For example, there are models on sale with bowls ranging from 400 ml to 2 liters. The housewife can easily choose the right one, because she has to cook every day. It should be remembered that the useful volume of the product is slightly less than what is indicated in the characteristics. After all, the bowl itself cannot be completely filled with food.

There is one important advice, which is that before choosing an immersion blender for your home, you should take inventory of your kitchen. For example, if you have a coffee grinder, then you don’t have to buy a mill attachment. The presence of a combine can replace sufficient quantity knives, but a mixer or bread machine replaces the attachment for preparing dough.

Although there are some nuances. Let's say, if we talk about ease of use, it is better to use a compact chopper than a bulky combine.

For example, if we talk about which blender is better to choose: submersible or stationary, then for household use submersible is better, but for production purposes, preference should be given to stationary models.

About the speed limit

An immersion blender should ideally have 5-7 speeds, although there are models that have around 24 speeds. Of course, such models are no less economical in terms of energy use, but at the same time they perform more functions.

Speeds can be switched smoothly or stepwise. It is better to choose models that have a special lever that controls the switching of these speeds.

There are designs that have a “Pulse” function, which allows the blender to work with some stops. It has one main advantage: the user can independently control the level of readiness of the dish, that is, while whipping food, you can stop the process at any time and see the level of readiness of the food. Moreover, after the product is turned off and then turned on again, the operating speed returns to its previous level.

Many more users like the turbo speed mode. It allows you to turn on the structure at maximum speed. Although, if there is no such mode, do not be upset, you can simply turn on the blender at maximum speed. It is usually not much different from a turbo.

Of course, in the process of using a blender, as well as any other equipment, we must not forget about following the instructions. It must be carried out without any deviations. Otherwise, you can easily damage the item and even harm your health.

All about noise and other features

First, we need to say that the noise level depends on the power of the structure. Accordingly, the higher the noise level, the greater the power of the product. But if the device makes a lot of noise, it will be quite difficult to work with it. That is why before you buy a product in a store, you should test it.

Even if you buy online, still try to test the device in advance in the nearest store. Moreover, such testing will help you really evaluate which blender is better to choose: immersion or stationary.

But that's not all. Many manufacturing companies attract their customers with pleasant little things included with the blender. Let's say such as:

• stand;
• wall mounting;
• beaker;
• handle with rubberized inserts.

As for the stand, it can be of any shape and even with original design. Here the choice is a matter of taste, but perhaps a stylish item will make the equipment itself more expensive. But the mount is not a wall - it is very useful to have if there is not enough space on the table, and the hostess does not want to clutter the table extra items. And, of course, a measuring cup can be useful. Using a measuring cup, you can easily control the amount of food that the blender should process. But the most useful part will be the rubberized handle; it allows you to grasp the structures even with wet hands.

Let's say that the Philips hr immersion blender is often chosen by customers who often use similar equipment for making light purees. There is another important point that should also be taken into account. It lies in the fact that most attachments are not very necessary if you have food processor or meat grinder. Therefore, when choosing such equipment, you should analyze in advance what kind of equipment you already have at home, and only after that make a new purchase.

By the way, the price of the device also depends on all the above features. Let’s say the more attachments, the higher the acquisition cost.

As you can see, there are a number of rules, the implementation of which will allow you to really assess which blender is better to choose: immersion or stationary, as well as what functions it should have.

It is important to understand that a blender is not very suitable for high-quality kneading dough or beating eggs. For these purposes, it is better to use a mixer or food processor. Therefore, it is clear that when making purees or chopping any fruits and vegetables, it is more convenient to use a blender with a minimum number of attachments. And the cost of such a product will be much less than that of stationary structures.

Select by name

Immersion blenders are especially popular among married couples with small children. After all, with their help, in a matter of minutes you can prepare any vegetable puree, cocktail, puree soup and much more for your child.

If the housewife has to prepare lunches and dinners for a large family, then it would be wiser to choose and purchase a professional immersion blender. This assistant has proven itself in intensive use in bars and restaurants; it is also suitable for home cooking.

On the shelves of stores selling household appliances, the range of blenders is huge, models from such famous brands as:

• Phillips;
• Tefal;
• Mulinex;
• Kenwood;
• Bosch and many others.

Manufacturers are tirelessly improving model series of your technology. Various surveys, forums and tests come to the aid of buyers. According to the latest data, blenders from Bosh and Braun are considered to be the market leaders.

All the subtleties of choice

So, the decision to purchase an immersion blender has been made. When choosing a specific model, you must remember that it all depends on what kind of equipment you want to get as a result. For example, if you need something that is easy to use, then it is better to choose one that is equipped with a knife-shaped attachment and a button with which you can turn the equipment on/off. At most, you can add a speed switch button. And if you need a more complex device, you should understand that it will be more difficult to use but, accordingly, it will perform more functions.

And, of course, don’t forget about the self-cleaning function. It allows you to keep your equipment clean and remove excess dirt easily and without unnecessary problems.

It is also important to properly care for this equipment. Although, of course, the leaving process itself is not very complicated. For example, if a product can self-clean, then no special action needs to be taken. By the way, you should not forget about washing the attachments. They can be cleaned by any detergent, all removable parts should be thoroughly dried, then they will not lose their presentation.

Until recently, many housewives got by with a hand whisk and a hand grinder. And with the advent of technical innovations, some women are in real confusion - a blender or a mixer, which is better to buy in order to solve several kitchen problems at once.

The modern market of small household appliances is oversaturated with all kinds of multifunctional devices that make the life of food preparation specialists much easier. Individual devices may have similar or even the same functionality. Sometimes it is quite difficult to find significant differences. But this is a very fundamental question for those who are against filling kitchen space several devices with similar functions at once.

Some people think that the difference between a blender and a mixer is not that big, so you can get by with one of the devices. But in reality this is far from the case. These devices are significantly different and have different purposes.

What you need to know about blenders

A blender is a fairly powerful device that can process fruit and berry components, nuts, meat, fish, crush ice, make purees, beat eggs or cream mass in a matter of minutes. Its main purpose is to grind and mix. As a rule, they are convenient, compact and fit well in any kitchen.
There are 2 main types of blenders:

1. Submersible is a kitchen appliance that successfully copes with the tasks of chopping food. It consists of an elongated handle with a built-in motor and control buttons. It also implies the presence of a container in which the ingredients will be mixed. In addition, it can be equipped with a variety of bowls and attachments, including mixing whisks.
2. Stationary is also a kitchen device that chops food, consisting of a body, a bowl and a lid. All this is located on a stable base. The device can be controlled mechanically or electronically. This device is capable of not only crushing all kinds of products, but it is also capable of crushing ice, pureeing, and whipping creamy mixtures. This device is something between a mixer and a food processor.

Both types of grinding devices have slightly different functionality. The stationary one has a narrow specialization due to a single nozzle. With its help, you can successfully prepare cocktails and make purees from any product. Some models are equipped with an ice crusher. Submersible models are more functional, thanks to a set of various attachments.

To ensure that grinding devices have a longer service life, it is better to give preference to models with metal cutting elements. If the device is equipped with plastic parts, then during operation, against the background of heat from a heated engine, they may melt.

Advantages of blenders:

• ability to perform many functions;
• quickly crushes all kinds of ingredients, including nuts and ice;
• relatively compact size.

Disadvantages of blenders:

• creates a lot of noise;
• in submersible models you need to constantly hold the button;
• during prolonged operation it may overheat and fail;
• additional functions (whisk) do not cope well with the assigned tasks;
• a heating motor affects the taste and beneficial components of fruits and vegetables;
• difficult to clean (water cannot get on the part with the engine).

Well, of course, before deciding which is better to buy - a blender or a mixer, you also need to have general idea about mixers.

What you need to know about mixers

A mixer is a device actively used in kitchens for mixing and whipping soft or prepared products. In terms of speed, it is significantly inferior to a blender, and also does not include an attachment with sharp knives. The main working element of the device is a pair of whisks made of durable metal.

There are 2 main types of whipping devices widely available on sale:

1. Manual - implies constant holding of the unit in the user’s hands. It successfully kneads thin dough and combines various components. Such a device, as a rule, is small in size, easy to disassemble and compactly stored. It handles simple cooking tasks quite well. But the device will not be able to knead relatively thick dough.
2. Stationary - a reliable, respectable kitchen device. Its package includes the mixer itself, a bowl in which the ingredients are mixed and a stand that provides stability during the working process. Stand mixer requires permanent place and takes up part of the kitchen surface, but it functions independently.

Both types of beaters mix any liquid products with ease. They work equally well with whole milk, fermented milk products, melted butter, eggs. Such units will easily help you prepare a cocktail with fluffy foam. They can also use creams, sauces and mayonnaise.

The mixer cannot handle solid ingredients. A homogeneous mass can only be achieved from liquid or pre-processed components. If, for example, in the process of preparing a cocktail, you put berries and pieces of fruit into a whipping bowl, then they will remain rather large particles in the finished drink.

Advantages of mixers:

• during long-term operation the engine does not overheat;
• whipping liquid products occurs quickly and efficiently;
• easy to clean and maintain (all parts can be safely washed in the dishwasher).

Disadvantages of mixers:

• highly specialized device;
• the stationary model is quite bulky;
• makes quite a lot of noise.

A mixer or blender can become a real helper in the kitchen. Especially if preference is given to a fairly powerful model. When thinking about what to choose, the housewife, first of all, must understand her culinary preferences and which processes will be most often in demand during cooking.

Distinctive features of chopping and whipping devices

The differences between a blender and a mixer can be identified based on the purpose of use.

Blender	Mixer
Equipped with paddle blade or replaceable attachment	Equipped with a pair of whisks and a kneading hook
Grinds and crushes even hard products well	Beats eggs, dough, cream, cocktails well
Creates a paste, mousse, puree	Mix until smooth
Excellent for pureeing any food for main courses	Suitable for confectionery purposes
Due to additional attachments it can be a multifunctional device	A highly specialized device aimed at whipping
Knife rotation speed up to 20,000 rpm	Rotation speed from 10,000 to 15,000 rpm
Overheats during prolonged use	Long work is not scary for him
Can't cope with kneading dough	Not very thick dough kneads exceptionally well
It turns out to be practical in preparing complex dishes	Indispensable for baking

And if a blender with a whisk attachment, even if not ideally, can still knead pancake dough, an omelette or achieve a creamy consistency, then the mixer will not cope with any task that the blender knives can solve. If we evaluate in general, then in terms of functionality the blender certainly wins. However, if there is a need specifically for whipping a light, weightless mass, then you cannot do without a mixer.

1. If desserts and all kinds of confectionery masterpieces are not alien to the housewife, and she primarily does this in the kitchen, then a mixer must be at hand. It will solve several problems at once - kneading dough, whipping cream.
2. If you have kids in your family or have a love for culinary experiments, then it would be wise to purchase a blender device.
3. And if cooking occupies the main place in the consumer’s life and he is ready to cook for days different dishes, then you should buy a multiblender with advanced functionality.

It is worth noting that the third option will really justify itself only if it is purchased for a lot of money from a trusted manufacturer. Cheap multiblenders turn out to be very weak and doubtfully cope with the assigned culinary tasks. This is explained by the fact that combined equipment, equipped with all kinds of attachments, actually loses in power and quality of performance of each individual task.

Of course, in the conditions of serious confectionery shops, it is unlikely that anyone will beat the dough using the whisk attachment of a blender. And yet, in amateur home kitchens, the mixer, as a separate device, is gradually ceasing to be in widespread demand. This is due to the fact that blenders have proven themselves to be multifunctional and cost-saving devices.

Although the devices discussed in certain situations can partially replace each other, they actually differ in their functionality and are not of the same type. So, having figured out how a blender differs from a mixer, and also having analyzed the purpose of the purchase, how much work and how often the device will perform, the consumer will not be mistaken in choosing a reliable kitchen device.

Blenders have long won the hearts of housewives, but every year manufacturers offer more and more interesting options. And what was relevant a couple of years ago is now considered an outdated model. In this article you will learn how to choose a blender for your home in 2019 and which company is better, what to look for when buying, what characteristics and functions it should have.

What types of blenders are there?

There are four types of blenders:

• Ordinary blenders
• Blenders - steamers
• Dicing Blenders
• Universal blenders

Ordinary blenders– the most “ancient”, but also the most reliable option, if used, observing the established restrictions on the hardness of the products. Having such a device, you can whip up cocktails, chop boiled vegetables, soft fruits, make sauces and mayonnaise. These devices cannot handle hard foods or meat. The knives will quickly become dull, and in the worst case, the motor will burn out from overvoltage.

But this type is still the most common. For raw vegetables and hard fruits, people more often use a meat grinder (for example, to prepare adjika), this also applies to meat. But a blender is used only to turn some ingredients into a paste (boiled meat, boiled vegetables, soft fruits, such as bananas). But, if you don’t have a meat grinder, then it makes sense to buy one that can make minced meat and chop hard vegetables.

Blenders and steamers- Very a good thing for young mothers. This device first steams vegetables or meat and then grinds it like a regular blender. Water is poured into a special reservoir and food is placed on the grill. At the end of cooking, the grate is removed and the bowl turns into a regular blender. Extremely convenient. Although, if you already have a steamer, then this will be an unnecessary waste.

Dicing Blenders– cut into cubes, what else can you say? This blender is the dream of those who hate chopping onions by hand, but are too lazy to take out the food processor for a couple of onions. In addition, he cuts into slices, chops nuts and hard cheese, and shreds cabbage. But it does not have the usual functions (grinding into puree), and this is a big minus. It is not clear why it was even called a blender, if in essence it is a device for cutting food. Translated from English, “blend” means to mix. They only confuse the buyer!

Universal blender- this is a device! It can do everything, thanks to the fact that it comes with several interchangeable attachments: for cocktails and purees of soft products, for minced meat, for a variety of slicing, and even for chopping ice and grinding coffee beans. Of course, the price for it bites. But, if you have not yet managed to acquire a mass kitchen appliances, then it makes sense to take such a blender. It is much easier to clean than a combine, which is an important factor to consider.

Types of Blenders

• Submersible
• Stationary
• Combined

Immersion blender– made in the form of a long handle with a removable nozzle. The knives in it are different, depending on the type of blender. Comes with a tall grinding cup. But we do not advise you to take this type if you want to make minced meat or grind a large amount of solid product. The hand will get tired from the weight. This model is only good for quickly grinding soft ingredients.

Combination blender- most the best option. The blender can be taken out and used separately, or it can be assembled, grinding in its own bowl. Of course, such a device also costs more than a conventional submersible one and it only makes sense to buy it if it has replaceable attachments for various types slicing

Housing: which material is better

Blenders come in metal, plastic and combined housings.

Plastic case- most economical option, but they won’t be able to puree hot soup; it will become deformed and crack over time. Therefore, we do not advise you to take it, especially if the manufacturer is not very well known.

But the advantage of plastic is that such a body is very light and the hand will not get tired of holding it suspended (of course, this applies to immersion blenders; for stationary ones this is an irrelevant advantage).

Metal body– made of stainless steel, looks expensive, is easy to clean, and durable. But you need to take into account that it is heavier and costs significantly more. If you are not strapped for money, then you can buy this, it’s a good option.

Combined body– the top of the handle is plastic, and the removable part is metal. In our opinion, this is the most best option. It’s practical, light weight and more or less affordable.

Bowl: which one to choose

Come from:

• Plastic
• Glass
• Metal
• Composite materials

The advantages of plastic are obvious - low cost. But, after a couple of years, the bowl becomes cloudy, becomes covered with microcracks, turns yellow and does not look the freshest. Yes, and it can burst if it falls unsuccessfully.

A glass or composite bowl will retain its appearance for many years, unless it breaks. Well, if this happens in the next few years, until the release similar models didn't stop. And if later there are no traces of such cups?

Therefore, the best option is stainless steel. Although it is not visible from the outside what condition the product is in, it will last you a lifetime.

What to look for when purchasing

• It is advisable that the bowl have a spout: it is more convenient to drain the finished mixture
• The power button should be rubber and soft, it’s more convenient
• In stationary and combined models, a self-cleaning function will be useful
• Also good blender there must be a protection function against overheating and voltage surges
• We do not recommend that you take blenders from electronically controlled. Mechanical ones are cheaper and repairs will be required less often and will cost much less than replacing the board.

Power: which one to choose?

How powerful should a blender be? As with any technology, the rule applies here: the greater the power provided, the stronger and more durable the device. It is not always possible to calculate the safe hardness of a product, and if your blender is too weak, then such a mistake may cost you a burnt out motor. Try to choose a more powerful blender model. You won’t go broke on electricity, as the blender grinds very quickly.

The ideal blender

If you manage to find such a blender, take it without hesitation! However, we have not yet discovered this. But suddenly?

• Power – high
• The body is combined (the top is plastic and the bottom is metal)
• Type – universal (but with the ability to purchase different attachments separately)
• Type – combined (you can mix manually or in your own bowl)
• Bowl – stainless steel with spout
• Self-cleaning function – yes
• Overheat protection function - yes

Why do manufacturers like to give out benefits bit by bit? Well, why should they release such a device?

Rating of the best blender manufacturers 2019

• Braun
• Philips
• Moulinex
• Bosch
• Kenwood
• Zelmer

There is nothing better than these companies. Each of them produces various modifications of blenders to suit every taste and budget. Various Chinese and inexpensive options– are short-lived, and are not much cheaper.

Now you are theoretically savvy enough and know how to choose the right blender for your home in 2019. Happy shopping!