German models of pans for the kitchen are distinguished by high quality materials and affordable prices.

Gipfel

The Gipfel company is the leader in sales of stainless steel cookware in the Russian Federation. The manufacturer is committed classic style. The main direction of work: creating new designs while maintaining tradition in design, high quality and mid-level price range.

Gipfel stainless steel pans are a fairly popular brand in Russia

Rondell

The Rondell company began its activities in 1988 with production for professional chefs for a chain of restaurants in Germany and Western Europe. Since 2005, the production of kitchen utensils for the home began.

Such dishes are used by professionals in the establishment

Royal

The Royal brand means highest quality by its name (royal). Under this brand, dishes that are not related to German quality are often sold in the Russian Federation.

Very beautiful dishes, which are chosen by establishments, which implies quality

Flissler

Features of cookware from Flissler: the German manufacturer has 172 years of production experience; The elite range is designed for discerning consumers.

These dishes are chosen by lovers of the beauty of cooking.

Kaiserhoff

The Kaiserhoff brand is considered a German brand, although it is produced in China and Hong Kong. In terms of price and quality, the dishes are classified as consumer goods. Implemented in Russia and European countries.

Nomenclature and assortment of stainless steel cookware from Germany in Russia

The choice of kitchen utensils for cooking from world leaders in the production of quality products is very diverse. Designers offer new options for handles, shapes of pots and ladles, mirror, matte, and engraved surfaces.

Gipfel – professional set of dishes

Brand Gipfel. Cookware sets:

Melody

• ladle with lid diameter 18 cm, height 8.5 cm;
• with lid 18x8 cm;
• with lid 24x14 cm;
• with lid 24x7.5 cm.

But which pans are better, enameled or stainless steel, and what you should pay attention to when choosing, is indicated

Video: review of a set of German quality metal pans produced by Gipfel

The video shows a description of a set of pans from Gipfel:

Material – stainless steel, containing 18% chromium, 10% nickel, has high anti-corrosion properties. Price 19128 rub.

Expert

• pan 16x9 cm;
• pan 20x11.5 cm;
• pan 24x13.5 cm.

Glass lids, volume in liters: 1.8; 3.8; 5.2. Price 10123 rub.

Seagull

• saucepan with lid 18x9 cm;
• with lid 20x10 cm;
• with lid 24x12 cm;
• with lid 26x7cm.
• But which thick-bottomed enamel pans are the most effective will help you understand this

Metal covers, price RUR 7,384

Collections with a thick bottom, tall

A collection of dishes from the Gipfel company with various modifications:

• Alta, Cantata, Genesis – 5 pans each with glass lids;
• Signo, Triumph – 3 pans with glass lids and a ladle without a lid;
• Terza – 2 with thermal covers and a bucket without a cover;
• Era – 2 pots and ladle
• Stella – 3 with lids;
• Gala, Triumph, Forum, Victory – 3 pans and a ladle with thermal lids.

Collections of cookware are made from steel grade 18/10, which means alloying with chromium (18%) and nickel (10%). High-quality metal does not corrode and does not enter into chemical reactions with food ingredients during food preparation and storage. The multilayer bottom improves the thermal conductivity of the bottom, which reduces processing time, preserves vitamins, and saves energy.

Rondell

Rondell offers sets of pans and ladle with lids:

Set of 5 Infinia pans, 3 Stark.

But what are the best stainless steel pans and by what parameters should you choose them?

The peculiarity of the packaging is that the specified containers do not strictly correspond in volume. For example:

The bucket can be 1.7 liters for 2290 rubles. or 2.8 l for 2390 rubles. The cost of the set will depend on the configuration.

• RondellCreative has the following varieties:
  • non-stick saucepan, ladle and frying pan;
  • 3 pots and a ladle.

The cost of a set with a frying pan, depending on the choice of container, can range from 8990 rubles. up to 8090 rub. Price Creative 8 – 10190 rub. or 900, 600 rubles. below.

Royal

Royal Set (Bavaria):

The c+sRoyal set includes 9 items:

• 2 pans for 1.9 l and 3.8 l;
• 2 saucepans for 1.4 and 2.7 l;
• 1.4 l ladle without lid;
• 4 glass lids.

Modification feature:

• wall thickness 6 mm;
• capsule bottom (3 layers);
• matte colour;
• Mediterranean style.

Price 60149 rub.

Flissler

Manufacturer Flissler offers:

• set of 3 pans, ladle for RUB 37,472;
• a set of 4 and a bucket for 33,639 rubles;
• Barcelona series of 3 pans and a ladle for RUB 28,463.

The video shows a description of a set of Flissler stainless steel pans:

Features of cookware from Flissler:

• The Barcelona series is made of polished matte stainless steel with a capsule bottom.
• Thermal lids allow you to control the cooking process by regulating the heat supply.
• The metal handles are thermally insulated, so no oven mitts are required.
• Pots, capacity 2.2; 3.8; 6 liters are complemented by a 2.4 liter saucepan and a 1.4 liter ladle without a lid.
• The cookware can be used on all heating surfaces, including, and can be washed in the dishwasher.
• The SuperThermic bottom provides the “Russian oven” effect: cooking with the heat source turned off.

Kaiserhoff

Kaiserhof set: 6 pans with thermal glass lids, five-layer bottom coating.

This is what a set of Kaiserhof stainless steel pans looks like

Utensil capacity:

• 2 l – 1 piece;
• 2.9 l – 2 pieces;
• 3.9 l – 2 pieces;
• 6.5 l – 1 piece.

The price of the set is 4590 rubles.

German quality refers to cookware made in Germany, including stainless steel. The cost of elite brands, such as Flissler, starts from 20 thousand rubles. per set. Manufacturers of the Gipfel and Rondell brands are focused on the middle price range: up to 20 thousand rubles.

Kaiserhoff has a German marking, but is actually produced in China and belongs to the lower price segment. The offer of Royal dish sets at a price that differs tenfold (from 60 thousand rubles to 5 thousand rubles) indicates the possibility of offering fakes to customers. It's important to choose.

Leader in sales 2 3

Any housewife spends a lot of time cooking. Naturally, everyone tries to surround themselves with modern devices, smart technology and convenient accessories. But one of the most important pieces of kitchen utensils has always been considered a saucepan. It is suitable for preparing most dishes, and in some cases even for storing food.

Modern manufacturers offer a very wide range of pans. They are released various forms, volumes, come with or without handles, a number of models include lids, all differ in appearance (enamel ones are often complemented by a beautiful pattern), but most importantly - they are made of different materials. Which of them are considered the most popular?

1. Aluminum products have been used for several generations. This is the most affordable material. It is lightweight and can boil milk (it does not burn here). But there are still disadvantages: deformation if low-quality metal is used, darkening, chemical reactions with acidic products.
2. Stainless steel – efficient modern material. Pots made from this raw material are now considered the best-selling on the market. Any manufacturer produces a whole line of such models. They are durable, safe and beautiful appearance. The only negative is the high price for quality products.
3. Cast iron utensils are most often bulky, heavy pans with a porous coating on the outside. Their cost is quite high, but this is fully explained by the excellent quality of the material. They are suitable for preparing complex dishes, do not allow food to burn, and are also resistant to impacts, scratches, etc.

The best manufacturers of stainless steel pans

Stainless steel cookware is a true leader among housewives and professional chefs. It is easy to clean even with hard detergents, is resistant to different temperatures, does not enter into chemical reactions with food, and also has a nice appearance. Manufacturers complement their models with comfortable lids made of durable glass, as well as handles with a special coating. The rating included best manufacturers stainless steel pans.

3 "Gourmet"

Dishes made from environmentally friendly stainless steel
Country Russia
Rating (2019): 4.7

The brand belongs to VSMPO-Posuda LLC, originally from Sverdlovsk region, which operates on the basis of a large metallurgical enterprise. Therefore, stainless steel used to create pots, pans and other kitchen utensils belongs to the highest grade AISI 304. This material is usually used for the manufacture medical instruments, because it has the best performance qualities: it withstands excellent maximum temperatures, does not deform, does not change color and does not oxidize under the influence of acids, alkalis, or other unfavorable environments. Despite the fact that the LLC was founded only in 2005, pots appeared in the manufacturer’s assortment back in 1993.

In reviews, consumers give preference to the “Gourmet – Classic”, “Gourmet – Glass”, “Gourmet – Pro” series. All models are equally compatible with different types of stoves and ovens. Since 2005, they all have a triple encapsulated bottom (the middle layer is aluminum) 6.5 mm thick, which distributes heat more evenly throughout the internal volume of the cookware. Elegant product shape options, polished matte, glossy or combined surfaces, heat-resistant borosilicate glass lids on a number of models from the French company Pirex are the undoubted advantages of Russian products, which can be seen in many kitchens today.

2 Röndell

Convenient set of pots
Country: Germany
Rating (2019): 4.8

The Röndell brand not only produces high-quality stainless steel cookware, but also one that is absolutely safe for humans. All materials undergo strict control, and during the production of any model, the company’s specialists ensure strict compliance technological process. There are more than 50 stainless steel pans of excellent quality to choose from. All of them are equipped with heat-resistant glass lids and comfortable handles with riveted fastening. There are models with and without polished outer layers. The thick bottom prevents food from burning and ensures even heating.

Nowadays there are a huge number of different pans offered on the market. They are different in appearance, shape, design, but most importantly - material. The most popular are stainless steel, cast iron and aluminum. We've looked at the pros and cons of each to make it easier for you to make the right choice.

	Advantages	Flaws
Stainless steel	Safe food storage Impact resistance High wear resistance Uniform temperature distribution	High price Thick bottom sometimes takes too long to warm up
Cast iron	Does not scratch Durable Absolutely safe for health	Very heavy weight Long heating time
Aluminum	Cheapness A light weight Ideal for boiling milk	Prone to deformation Dark plaque appears quickly

1 Tescoma

Best quality
Country: Czech Republic
Rating (2019): 4.9

Crockery from the Czech company Tescoma is one of the most popular on the domestic market. The company has been offering for over 20 years big choice products made from the best materials. Stainless steel cookware is no exception. Before reaching the counter, the model goes through several stages of creation: first, it is developed in the Design Center original style pan, then its design is thought out to the smallest detail, and after production it undergoes special testing. By the way, almost the entire range is suitable for different stoves (gas, induction, etc.). The company tries to please its customers, so every week it releases a hot new product. Tescoma uses only certified materials, which proves the high wear resistance of its cookware. Customer reviews of the brand are extremely positive. The disadvantage of the product is that its price is higher than average.

The best manufacturers of cast iron pans

Cast iron has always been associated with high reliability. Pots made from this material will serve in the kitchen for a long time, while practically not changing their appearance. Thanks to the thick walls and bottom, heat penetrates inside evenly, and after cooking, the effect of a Russian oven is created, i.e. the food simmers. We chose the best manufacturing companies cast iron pans, taking into account customer opinions.

2 Lodge

Long-lived market
Country: USA
Rating (2019): 4.8

Name trademark It did not arise by chance; it coincides with the surname of the founder of the family iron production company in 1896. Soon the company began producing tableware from durable material, constantly not only expanding its range and sales markets, but also modernizing equipment, introducing high-tech solutions. Since 2002, when hardened cast iron appeared, the company began to produce kitchen utensils from both ferrous processed metal and gray untreated metal. Dishes made from the latter can be easily calcined at home yourself. Today, the range of pots, cauldrons, grills, frying pans, and kettles reaches over 80 items, including a series of enamel-coated units.

In such containers it is useful to stew, simmer and even bake your favorite dishes. Despite the fact that cast iron heats up more slowly, it prevents food from burning or sticking to the bottom and retains heat longer. In addition, thanks to the molded design, the handles do not overheat and do not come off. In some models they may be steel. Therefore, the dishes can also be placed in the oven, on the grill or on the fire. The exception is the microwave and dishwasher. Each item should be rinsed with water by hand. Owners of the pans note that less oil is consumed during operation, since at one of the production stages an analogue with a special formula is injected under pressure into the cast iron, penetrating its pores.

1 GIPFEL

The most reliable
A country: Belgium (manufactured in China)
Rating (2019): 4.9

The world-famous manufacturer of kitchen utensils GIPFEL has high quality indicators for the products it sells. The range includes more than 3,000 models of various items, including popular cast iron pans. They are distinguished by an unusual shape, which promotes rapid, uniform heat distribution. Innovative technologies in combination with quality materials allow the company to produce truly reliable cookware. Tight-fitting heat-resistant glass lids and stainless steel handles last a long time. Most of the presented models have a unique ILAG non-stick coating.

The best manufacturers of pans for induction cookers

Now there are several types kitchen stoves, working different ways. Among them, induction ones occupy a special place. In them, heat is transferred due to the eddy effect of the current, which in turn is created magnetic field. The unique system requires the use of cookware with a special bottom. Our rating includes the best manufacturers of pans for induction cookers.

3 Kukmara

The best range of aluminum pans
Country Russia
Rating (2019): 4.7

For about 70 years, a well-known Russian company has been making kitchen appliances from food-grade aluminum for cooking on all types of stoves, including induction. Today, the brand’s assortment includes more than 400 items, which are grouped into specific product lines. Characteristics such products have a thick-walled body, a cast bottom with an average thickness of 6 mm, which at the final stage of production is machined to improve thermal conductivity properties. Multilayer dishes are created on special equipment and undergo step-by-step control.

In reviews, users list the advantages of pans as their easy-to-use shape, a good choice color solutions, a wear-resistant non-stick coating, which is applied to the bottom by spraying, as well as the opportunity to purchase a product with a ceramic layer. For induction hobs, the Marble Induction series is recognized as the best with a durable marble coating that does not contain PFOA. In such containers, food retains its natural taste for a long time, and the dishes themselves can be placed in the dishwasher.

2 Lara

The most effective design solutions
Country Russia
Rating (2019): 4.8

The brand appeared only in 2013, but already invariably falls into the top consumer demand. Buyers' interest is associated with the wide variety in volume, shape, design of pots and other kitchen utensils, as well as the hygienic safety of the materials used in their production. Stainless steel is based on an alloy of chromium and nickel in a special ratio. This guarantees customers long-term, trouble-free use of the cookware, as there are no black spots or corrosion spots on it.

In addition to meeting the required quality standards, stainless steel products attract attention with their special design. In particular, the Bell series is famous, first of all, for the presence of an encapsulated induction bottom in the pans, which allows them to be used on stoves operating on the electromagnetic principle. Using the same equipment, it is easy and comfortable to operate branded aluminum containers of the Choco series. They have molded handles, stylish design, original marble coating and heat-resistant glass lids. Fans of cast iron kitchen utensils choose traditional or lightweight versions, which are also suitable for induction cookers.

1 TEFAL

Leader in sales
Country: France
Rating (2019): 4.9

The world's leading manufacturer TEFAL is a model of reliability and durability. The company's specialists have developed unique technologies for making tableware. Thanks to the availability of modern equipment, the use of the best materials and strict adherence to standards, the brand's products are among the best-selling worldwide. In addition to their unique design, all pans are equipped with a unique function - a temperature indicator. Tefal Thermo-Spot is a special area in the middle that changes color depending on the degree of heating. This allows you to get the perfect taste of any product. Another advantage is the ultra-durable Titanium Extra titanium coating, which prevents sticking. Thanks to the use of innovations, the company's pans are suitable for induction cookers.

The best manufacturers of enamel pans

Enameled cookware has always occupied a special place in any kitchen. A beautiful glossy finish with various patterns at the same time as good quality and convenience - that’s all about them. They are distinguished by their affordable price and stylish appearance, and fit perfectly into any interior of the kitchen area. Below are the best brands of enamel pans.

2 KOCHSTAR

Optimal combination of price and quality
Country: Germany
Rating (2019): 4.7

Since 1839, OMERAS has been a manufacturer of metal products. Today the KOCHSTAR brand is part of its structure. The main feature of the dishes created by the company is the special composition of the glassy enamel used for coating. Its layer is applied to both the external and internal parts of pots and other utensils, increasing their durability and improving their appearance. Microscopic food residues do not accumulate on the smooth surface of the products, bacteria do not develop, and can be easily cleaned both manually and in the dishwasher.

All containers are made of stainless steel with a thickness of 1.25-2 mm, which can withstand temperature changes well. Any model can be placed on a gas, electric, induction, glass-ceramic stove, as well as in the oven. The cookware is equipped with a compacted bottom that prevents the contents from burning, metal handles, and heat-resistant glass lids. What is important is that the coating is resistant to scratches and chips, inert to acids and salts, so enameled containers retain their original appearance even with active use.

1 METROT

Leader in design innovations
Country: Serbia
Rating (2019): 4.9

For about 20 years, under the Metrot brand, products from the Serbian manufacturer Metalac have been on the Russian market, which cannot be missed on store shelves. The collections of enamelware not only have beautiful names (“Vintage”, “Dacha”, “Eden”, etc.), but also have a bright color scheme. The company's assortment includes pans, the coating of which is made in more delicate colors. Therefore, any housewife will always find what she needs to maintain the overall style of her kitchen interior. The containers are manufactured directly at the Serbian plant using modern technologies. Their body and lids are made primarily of stainless steel, which is coated with an even layer of heat-resistant enamel. This surface does not crack, does not rust, does not weigh down the structure, and is practical.

However, the main advantage, according to reviews from the owners, is the exclusive design of the dishes. The decor also has its own names: “Colors of Summer”, “Painting”, “Picnic” and others. What can evoke more positive emotions than images of flowers, fruits, ornaments and entire artistic canvases in miniature! Every year, the designer line is replenished with up to 10 new proposals from the manufacturer.

How to choose a pan

Oh days of important kitchen utensils considered to be saucepans . The highest quality ones brings me no benefit mistress for many years. To choose the best option, stick to the following tips and rules:

• For convenience, immediately select dishes complete with lid.
• Aluminum models should have a thick (3 mm) and flat bottom.
• Pots from of stainless steelIdeally, they should have thick walls and a bottom for uniform heating.
• The tight-fitting lid ensures high cooking speed.
• The composition of the material must be safe and not enter into chemicals. reactions (for long-term storage of prepared food).
• Handles must be coated with a special compound that increases their wear resistance.
• The heavier the cast iron pan, the higher quality material.

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Premium tableware

What is considered premium tableware?

Premium class cookware is modern design, high strength, environmental friendliness and safety. There are a huge number of brands on the market, but luxury tableware is a special segment that is not available to every consumer due to the pricing policies of the brands. Before choosing cookware, experts advise deciding on the following parameters:

• what surface will you cook on?
• what method - fry, bake, stew;
• can the dishes you choose be used in the microwave;
• does it match the style of the rest of the utensils already in the kitchen?

What makes premium cookware different?

Of course, the quality and materials used in production.

1. If the cookware is enameled, it should have a stainless steel edging.
2. Entire series of luxury cookware are presented in cast iron; it is durable and food does not burn on it.
3. Elite stainless steel cookware has a thick bottom. If you are buying cookware for an induction panel, you should check whether the steel coating is magnetic.
4. Using premium-class cookware, you can cook without oil or water, while the taste of the food will remain excellent and all natural vitamins will be preserved.
5. Premium cookware saves you time. Cooking takes less time and you don't have to watch your food closely. Technology makes the difference.
6. All manufacturers of premium tableware have quality control and official representative offices in the country.
7. Premium tableware is made from elite materials - silver, porcelain, crystal.
8. High-quality fittings: stainless steel handles and lids.
9. Many premium cookware lines are thoughtfully designed and made by famous designers.
10. As a rule, luxury kitchenware is sold in sets in order to maintain the stylistic unity of the kitchen decor.
11. When cooking with luxury cookware, you can build pyramids of pots and pans and create multiple dishes at once.

Who in the tableware market positions itself as a manufacturer of premium tableware?

1. Skeppshult, Staub ( cast iron cookware).
2. Moneta, GreenPan, Fissler (non-stick cookware).
3. Le Creuset, Emile Henry (ceramic tableware).
4. Bohemia, Riedel (glass and crystal dishes).
5. Dunoon, Japonica, Portmeirion (porcelain tableware).
6. Frank Moller, Lacor, De Buyer, Fissler (stainless steel products).
7. Arcos, Gude, Wuesthof (elite appliances).
8. Bauscher, HAVILAND, HEREND (porcelain).
9. Blomus, Casa Bugatti, Peugeot, Vesta (kitchenware and serving items).
10. Cristel (modular luxury tableware).
11. Lacor (professional tableware).
12. Mauviel (copper utensils).
13. Revol (heat-resistant porcelain).
14. Robert Welch (English designer cutlery).
15. Roemertopf (clay bakeware).
16. Ruffoni ( cookware).
17. Schott Zwiesel, Trend Glas (glassware).
18. ERCUIS (silver utensils and products), etc.

Middle class dishes

Mid-range cookware is inferior in design, durability and quality to premium products. However, among the brands in the mid-price segment there are leaders with good performance indicators. Dishes usually have the following characteristics:

1. Made from stainless steel with added durable metals, such as chromium and nickel.
2. They have a durable “layered” bottom up to 3 mm, the walls reach a thickness of 0.6 mm.
3. Welded fastening of fittings.
4. Set of up to 4 items in a line.
5. Laconic design.
6. Flat, convenient lids with holes for steam release.
7. Non-stick coating.
8. Even heat distribution.
9. The average price is up to 7,000 thousand rubles.

As for middle-class tableware, it is better for the consumer to opt for porcelain and glass, as they are more resistant to damage. Ceramics, as a rule, look more interesting in design, but chips often form. In addition, ceramics absorb grease more strongly and are more difficult to clean.

Middle-class cookware is represented by such manufacturers as:

1. METROT, Lysva (enamel dishes).
2. Arcoroc, Pyrex, Luminarc, Mikasa, Simax (glassware).
3. Neva, Scovo (metal utensils).
4. Tefal, TVS, Ballarini, Kalitva, Essa (non-stick cookware).
5. Calve, Queen Ruby, MiEssa, Vitesse, Tramontina, Rondell, Gipfel (stainless steel cookware).

Economy class dishes

We resort to using economy class cookware every day. It is inexpensive and can be purchased without much thought as a consumable. The stores offer a wide selection. And if you take a closer look, you can choose dishes of decent quality. There is only one problem - no one will give a guarantee for operation.

What is the difference between economy class cookware?

• Food may burn during cooking.
• The bottom of pans and saucepans is thinner than that of middle-class cookware.
• Lack of original design.
• The fittings are made from unsuitable materials - plastic handles(often publishing bad smell when heated), lids without steam holes.
• Most likely, the dishes will be produced in Asia, Russia and Ukraine. Not all of these manufacturers work with a quality control system.

IN Lately there are many on the market Russian stamps decent quality. Among them we can highlight:

• Casta;
• Janko;
• Kukmara;
• Vari;
• "Alita";
• "Amet";
• "Gourmet";
• “Lysva enamels”;
• VitRoss.

If you are on the hunt for cool tableware and want to purchase premium or economy class items, be careful: there are many fakes among them. How to avoid a dangerous purchase? Such copies have no documents and no quality guarantee. Be sure to ask the seller for all information.

What to look for when choosing cookware, regardless of price and manufacturer

1. Type of coating for dishes. The dishes must be covered good layer high-quality paint and not emit unpleasant odors.
2. Welded fittings for handles and fasteners. Plastic handles are only suitable when cooking on an electric stove.
3. Safety. For example, heat control on the lid.
4. The wall thickness of the cookware must be at least 2 mm, otherwise it will be subject to rapid wear and damage.
5. Availability of scale and dispenser.
6. Method of producing tableware. The most reliable is casting. Cast cookware is durable and easy to use.
7. Appearance of the dishes. This is a very important point - strong construction, durable handles, uniform uniform pattern, smooth surface.
8. Please note that for different heating surfaces you need to select different type dishes.

Based on these simple rules, you can choose quality cookware for any budget.

In cooking, everything is important: fresh, high-quality products, the skills of the cook, and the properties of the dishes in which the food will be prepared.

The average modern kitchen can accommodate about fifty various kinds kitchen utensils. The variety and wide selection of dishes is simply amazing. Therefore, in order for a trip to a kitchenware store to be effective, it is advisable to determine in advance the type and brand of dishes you want to purchase; this will greatly facilitate your further choice and save a lot of time spent on searching.

All dishes can be divided into three conditional groups, which differ in the consumer properties of the product and cost. The principle is that the more expensive the dishes, the better quality and health-safe they are - it always works. But even among inexpensive dishes you can find high-quality samples. Often a new manufacturer appears on the market, whose product is not inferior in quality and reliability to the products of the best American and European brands, and it costs less. It also happens that elite models of cookware did not cope well with their immediate responsibilities: the food was heated unevenly and burned.

Experts in this industry explain this by the fact that more affordable kitchen utensils are intended for use by ordinary consumers (non-professionals), while expensive samples, on the contrary, require special skills and are manufactured for use in professional kitchens.

Manufacturers of luxury kitchenware

The best manufacturers of luxury tableware are:

1. Skeppshult, Staub (cast iron cookware);
2. Moneta, GreenPan, Fissler (non-stick cookware);
3. Le Creuset, Emile Henry (ceramic tableware);
4. Bohemia, Riedel (glass and crystal dishes);
5. Dunoon, Japonica, Portmeirion (porcelain tableware);
6. Frank Moller, Lacor, De Buyer, Fissler (stainless steel products).

Manufacturers of middle class kitchenware

The most popular brands in this class:

1. METROT, Lysva (enamelware);
2. Arcoroc, Pyrex, Luminarc, Mikasa, Simax (glassware);
3. Neva, Scovo (metal utensils);
4. Tefal, TVS, Ballarini, Kalitva, Essa (non-stick cookware);
5. Calve, Queen Ruby, MiEssa, Vitesse, Tramontina, Rondell, Gipfel (stainless steel cookware).

Manufacturers of economy class cookware

This cookware is suitable for household use on every day. Its quality can be decent, despite its relative cheapness. But there is no guarantee for this cookware; sometimes it may be inferior in appearance and durability.

Dishes in this price category are produced by most Asian countries, Ukraine and Russia.

Brief characteristics of tableware manufacturing companies

Manufacturers such as Tefal, Keravis, Titan Plus, Vinzer, Berghoff, and Millerhaus have already established themselves in the tableware market. Dishes from famous world companies can only be purchased in an official online store or representative office that has a sales guarantee. If this document is not present, the product is most likely a fake. It may be of high quality, but not original.

Products sold in specialized stores will never let you down in quality. To purchase practical option For the kitchen, you can go to a regular kitchenware store.

How to choose

All kitchen utensils, depending on the material used, appearance, manufacturing technology, are divided into certain types.

But there are general characteristics that should be considered when choosing cookware for the kitchen:

1. Wall thickness. High-quality dishes must have walls thicker than 2 mm, otherwise they will quickly fail;
2. Availability of devices to improve safety, for example, heat control on the lids of frying pans and pots;
3. Handles, method and reliability of their attachment to dishes. If the pan has plastic handles, it can only be used on electric stoves. When preparing a dish in this container, gas stove, they begin to emit a harmful and unpleasant odor. Dishes whose handles are welded rather than glued are considered much safer;
4. Cookware coating. When purchasing, make sure that the paint used on the product is good quality, has no toxic odor;
5. Tableware manufacturing technology. Cast dishes - best option, since it promotes more uniform heat distribution and prevents food from burning;
6. Dispensers. Products that contain various dispensers must also be of high quality. So the scale must be clearly visible on them, otherwise it will be problematic to use them;
7. Cookware should be selected according to the type of stove. For preparing dishes in microwave oven glass, plastic or ceramic dishes that do not have silver-plated or gold-plated parts are suitable. On a glass-ceramic stove you can cook in dishes with a wall thickness of at least 3 mm, but induction cookers require the use of cookware specially designed for them;
8. Appearance of the dishes. Dishes of any price category should have a pleasant appearance, be perfectly symmetrical, have a smooth surface, comfortable and strong handles, a clear, uniform pattern, and also be accompanied by a quality certificate and have a warranty period.

Have a pleasant and useful shopping!

Attention, TODAY only!

Imagine having something in your kitchen that can be called your certificate of excellence as a housewife and cook. And don't believe anyone who says there are no home cooking degrees. More precisely, it may not be on paper. But high-quality dishes that you use every day will say much more about you than the text on any certificate.

Our hypermarket is not just an online catalog of German tableware. By by and large, this is a house of dishes - German, Japanese, French, but always of high quality. And, being experts in world trends, we are confident that our advice, tips and recommendations will be useful, and there will be more fans of real, high-quality tableware.

The understanding of what high-quality tableware is is different for each housewife (and the owner, of course, too). But there are certainly criteria by which even an inexperienced buyer will distinguish between kitchen utensils and “just utensils” for cooking.

What comes first? Definitely functionality! Whether it's ceramic or cast iron kitchenware from Germany, branded cookware or simple sets from the nearest supermarket - it should work.

But what does this “work” mean in the context of quality? For example, let's look at steel utensils made in Germany. Why Germany? Because despite all the differences, Russian and German cuisine are quite close to each other: thick soups, rich broths, culinary processing in the form of stewing and baking - it is clear that German cookware manufacturers are to a large extent focused on the characteristics of their native cuisine. Another reason is the wide range and proven quality of all branded tableware from Germany, which our tableware store offers.

So, what is the functionality that will attract a domestic buyer to a set of German dishes?

1. Steel utensils are made from special, so-called medical steel or special alloys. It would seem, why? Why not buy stainless steel cookware made in Germany - isn't that a guarantee? The point is in some properties of medical alloys. Firstly, they are practically resistant to corrosion - and yet the same vegetable stew contain a lot of oxidizing substances, from which cheap steel will quickly become unusable, especially at joints or bends. Secondly, German stainless cookware made from this steel is not susceptible to scratches and chips. And it's not about beauty. Cracks, scratches - even microscopic ones - become a breeding ground for microbes, especially in favorable conditions. It’s good if the soup or main course is eaten at one time. And if not? Or, for some reason, will the kitchen utensils with the finished dish be left on the table in a warm kitchen? Metal utensils from Germany can “boast” that even with regular hand washing, and not in the dishwasher, there are no food residues or traces of detergent left in them.

2. By the way, about detergents. Almost everyone knows that they harm not only the environment, but also that when they accumulate (accumulate) in the body they can cause the development of pathologies. But this, frankly speaking, is still closer to theory than to practice. But in fact, many people know that dishes - pots, pans and others - often smell like this detergent no matter how well you rinse it after washing. Cast iron cookware especially suffers from this, from which this smell can be removed only after calcination over a fire. Stainless steel cookware made in Germany will save the housewife from the risk of treating her family to such a “flavored” dish, but at the same time the quality of cooking will be the same as in high-quality German cast iron cookware.

3. Before you look into an online cookware store or buy cookware from Germany in a regular store, as well as any other country of manufacture, look at... your stove. What kind of slabs are there? modern kitchens: traditional gas and electric, combined hobs, glass-ceramic, induction. German brands of cookware, whether German enamel cookware or ceramic-coated cookware, should be suitable for the stove. On induction cookers, the cookware set must have a ferromagnetic metal bottom. For example, German utensils made of stainless steel or cast iron are suitable. There should be no bulge in the center of an “induction” pan or stewpan and the bottom should be flat. If there is ferromagnetic metal in the bottom of the metal cookware, and it is not insulated from the induction surface of the burner by a non-dielectric, if the bottom of the cookware is flat, then it is definitely worth buying this German cookware for the induction cooker. But cookware with an external ceramic coating is not suitable for an induction cooker.

However, with their usual care and meticulousness, German cookware manufacturers take into account the difference in needs and mark the dishes according to their suitability for different types heating elements. But still, when you come to a German cookware store, it’s worth notifying the sales consultant what kind of hob the buyer has - so that you don’t make a mistake with your choice. So, for those who use glass-ceramic hobs, an online store of German tableware advises paying attention to glassware. Glassware from Germany - this is not only tableware, but also German elite tableware for preparing hot dishes.

5. Practicality is also beauty. And the beauty of dishes includes many criteria. Even, sometimes, the most unexpected ones. The aesthetics of the environment has always been one of the first places for a person. Looking at German porcelain tableware - and porcelain tableware from Germany has always been a role model - it becomes clear: such beauty cannot but be functional. Simply because the perfection of shapes, lines, quality of finishing is not created just like that. They work and at the same time harmonize the workspace.

6. Another criterion of beauty is the ability to wash dishes well. And this is not a small thing. Dishes that are poorly washed, require effort when washing or use abrasives, quickly lose their appearance. Taking into account the increasingly widespread use of dishwashers, the issue of the safety of external decorations is becoming even more urgent. It is unpleasant and offensive if a lovingly chosen set of children's dishes or German ceramic tableware suddenly loses its luster and the designs are erased from them after a short period of use. But if you buy dishes made in the Czech Republic or Germany in our store, you definitely won’t have such embarrassments. Reputation and quality are what porcelain and any other tableware in Germany are famous for - and these same factors form the basis of the activities of our tableware hypermarket.

7. Few people know that high-quality cookware works even after cooking is finished. And even if this is a utensil for serving dishes on the table, it is also functional. Dishes made from stainless steel are capable of retaining heat until the soup or second one is served. Children's dishes from Germany “know” that little eaters eat slowly, and therefore they also prevent food from cooling down quickly.

To appreciate the benefits of German cookware, you need to test it in use. Start small - a small set or individual item. Take your time and stroll through the virtual windows of our hypermarket. Add to cart what you would like to see in your kitchen. Stop. Re-read our recommendations - and, we are sure, you will choose the best, worthy of you!