Most holiday snacks live for years. Recipes for successful and tasty salads are passed in a close circle from one hostess to another. True, all people have their own taste: someone loves dishes with pickles, others with fresh vegetables. Therefore, it often happens that even the simplest salad recipe takes on spicy notes. So it happened with the snack, which is called "Mosaic".

There are many options for making this salad, so let's discuss the most delicious recipes.

Mosaic salad: traditional recipe

According to experienced chefs, under the name "Mosaic" you can serve almost any appetizer, the main thing is that the products in it are combined in color and taste.

There is, however, a fairly well-formed recipe for the Mosaic salad, which can be found in many cookbooks, as well as on the tables of housewives.

Ingredients:

• Fresh tomato, bell pepper and cucumber 1 pc each;
• Canned corn - 4 tbsp l .;
• Smoked chicken fillet - 1 pc .;
• Low-fat mayonnaise and spices of your choice.

Cooking method:

Those who want to serve the dish already mixed can be recommended to do it in a transparent bowl so that guests can appreciate the beautiful combination of colors. And as a decoration, put delicious tomato roses on the dish. It will turn out very impressive.

It is worth saying that in this recipe you can replace smoked chicken with meat fried in spices and even bacon. Of course, it is better to use products with a smoky aroma, this will give the dish a certain “zest”.

Mosaic salad with crab sticks

Crab sticks are a product that has entered the menu of many modern citizens. I really don't want to discuss their taste and composition, but it's worth saying that they add some piquancy to the dish. For example, a salad "Mosaic" with crab sticks begins to play with a completely new taste.

Ingredients:

Cooking method:

1. Bell peppers and cucumbers must be washed and inedible parts removed. Chop the red vegetable into cubes, cut the cucumber in the same way;
2. Peel the potatoes and chop as small as possible;
3. Remove the crab sticks from the packaging and cut into rings;
4. In a deep bowl, mix all prepared ingredients, add corn without liquid;
5. Season the salad with mayonnaise, add salt and spices as desired;
6. It is recommended to serve the appetizer on the sheets of Chinese cabbage or green salad.

This salad turns out to be very satisfying due to the presence of potatoes in it. And if you want to "lighten" the dish a little, replace the root vegetable with boiled chicken eggs.

Summer salad "Mosaic" with eggplants

A multi-colored appetizer with eggplant will turn out to be no less tasty and nutritious. This recipe belongs to warm salads and can be a real decoration of a festive table or an independent dish at a family dinner.

Ingredients:

Cooking method:

This salad can be served as a full-fledged main course, and in addition to potatoes.

As you can see, there are many options for preparing the Mosaic snack. Of course, these are not all well-known recipes, since each housewife adds some of her own additions to the dish, getting just an incomparable option. Therefore, take the recipes given in the article as a basis, try adding your favorite foods there, and see what happens.

Perhaps you will create a new culinary masterpiece. Bon Appetit!

In our article we will consider different options for making Mosaic salad. Several recipes will be discussed. We hope that you will like some. These salads are great for special occasions. In addition, a similar dish can be prepared just for the evening. Also, these salads are suitable for a romantic dinner.

The first recipe with a photo. Mosaic salad

This dish is perfect for a festive meal. It can also be cooked for no reason. Due to its spectacular appearance, such a dish will always be in demand and appropriate. Guests who come to your celebration will definitely appreciate such a meal.

Why was the salad called "Mosaic" with crab? Let's tell you now. This dish got its name due to the set of components that it contains. Indeed, the salad contains: bright yellow corn and eggs (yolks), green cucumbers and red crab sticks. Isn't this a mosaic?

The cooking process for this dish is incredibly simple. Everything will take about fifteen minutes (maybe twenty). But the salad, as a result, will delight you with its incredibly bright appearance and rich taste.

To prepare the Mosaic salad (photo of the dish above), you will need:

• two medium eggs;
• 150 grams of crab sticks (preferably chilled);
• mayonnaise (about 100 ml);
• two large cucumbers;
• 120 grams of canned corn.

Cooking at home: step by step instructions

1. The first step is to prepare all the components.
2. Boil hard boiled eggs first. This process will take approximately ten to twelve minutes. Then cool the eggs, then peel them.
3. Then take the crab sticks. It is advisable to keep them chilled. If you have frozen ones, defrost them in advance.
4. Then cut them into small pieces.
5. Then you need cucumbers. They need to be washed. You do not need to peel the skin if it is not bitter.
6. Then cut the chicken eggs.
7. After that, mix all the ingredients in a deep bowl. Then season the dish with mayonnaise.
8. That's all, the food is completely ready. Then serve it to his table and invite your family to eat!

Second recipe. Dish with cheese and chicken

The secret of this dish is that the dish contains multi-colored pieces of ingredients. This dish is quite unusual in taste. Preparing a salad is quite simple.

Required Ingredients:

• chicken fillet (one piece);
• three hundred grams of champignons;
• one large bell pepper;
• one large onion;
• 100 grams of hard cheese and the same amount of Korean carrots;
• mayonnaise (low-fat);
• green onions (one large bunch);
• half a jar of corn (two hundred grams).

Mosaic salad: a recipe for cooking at home

1. First of all, boil the chicken fillet until tender. Then refrigerate it.
2. Then cut the chicken fillet into small cubes.
3. Then rinse the mushrooms. Then cut them into thin plates. Then chop the onion into small pieces.
4. Then fry it in vegetable oil until light golden brown. Then add the mushrooms to the pan. Fry until tender.
5. Then cool the fried ingredients.
6. Then cut the hard cheese into small cubes.
7. Then cut the Bulgarian pepper into strips.
8. After that, mix all the components together. Then fill the Mosaic salad with low-fat mayonnaise. Decorate the top with various herbs. And after that, serve the food to the table.

Third recipe. "Mosaic" with smoked chicken

Now let's consider a salad recipe, for the preparation of which, in addition to vegetables, you will also need a smoked ham. The whole process of creating such a dish will take about twenty to thirty minutes.

For cooking you will need:

• four tablespoons of canned corn;
• one tomato (choose more);
• a few sprigs of parsley;
• one large cucumber;
• mayonnaise (low-fat - thirty percent);
• salt (to your liking);
• one bell pepper;
• ground pepper (black or allspice);
• one smoked leg (it should be medium in size).

Step-by-step cooking recipe

1. First you need to prepare all the ingredients for the salad.
2. To do this, wash all vegetables.
3. Then cut the cucumbers into semicircles and the peppers into small cubes.
4. Then take the tomatoes. Cut the middle out of them. Then cut the tomatoes into wedges.
5. Next, you need smoked chicken. It must be cut into small cubes.
6. Now take a flat plate. Then put peppers, cucumbers and tomatoes there in heaps.
7. Then season with salt and pepper to taste.
8. Place smoked chicken in the center of the plate. Place corn in between the slides and around the edges.
9. Then apply mayonnaise as separate colors. After that, serve the dish to the table!

Fourth recipe. Delicious salad with cheese and ham

Now we will tell you how to prepare the Mosaic salad with cheese and ham. In addition to the named components, the dish contains tomatoes and bell peppers. These two ingredients make the salad juicy. And cheese and ham make the dish hearty.

To prepare such a dish you will need:

• three medium-sized tomatoes;
• 100 grams of hard cheese;
• ten grams of dill (twigs);
• medium fat mayonnaise (up to 45 percent);
• 100 grams of ham (for example, chicken);
• a bunch of parsley (ten grams);
• 100 grams of bell peppers (use different colors)

Salad recipe: cooking instructions

1. First of all, cut the ham thinly (into strips).
2. Then cut the bell pepper (multi-colored) and cheese into cubes.
3. Then cut the tomatoes into small pieces.
4. Then take a deep bowl.
5. Then put all the ingredients in it. Then add the mayonnaise. Stir everything with a spoon.
6. Then place the dish in a salad bowl. After that, decorate the dish on top with parsley and dill. Then serve the food to the table!

A little conclusion

Now you know how to make Mosaic salad. As you may have noticed, there are now several varieties of this dish. Some require cheese and ham to prepare, while other types of salad may require crab sticks and corn. Choose the variant of the dish that suits you best. We wish you good luck with your cooking and, of course, Bon appetit!

• Crab sticks, 250-300 grams;
• Tomatoes, 4 things;
• Fresh cucumbers, 3-4 things;
• One can of canned corn
• Bulgarian pepper, 3 things;
• Smoked chicken, 300-400 grams;
• Fresh greens;
• Mayonnaise;
• Salt.

Recipe:

1. The peculiarity of this salad is that all the ingredients are laid out in a heap and do not mix with each other. The salad looks bright and solemn. We will cut the crab sticks into small cubes.
2. Cut the smoked chicken into thin strips, then mix it with crab sticks. Put a mixture of crab sticks and chicken in the center of the dish.
3. Wash fresh cucumbers under running water and cut into half rings. We spread a few petals from them from the center of the salad.
4. Cut the tomatoes into small slices, be sure to drain the juice from the tomatoes. We also spread a few petals from the tomatoes.
5. Drain the liquid with canned corn and put it on our dish.
6. Peel the bell peppers from seeds, rinse well. Cut it into small cubes, spread it with petals on a dish.
7. Wash fresh herbs under water and finely chop. Sprinkle it on our salad.
8. Mayonnaise can be served separately with salad. Or evenly distribute it over the lettuce petals. Be sure to sprinkle the salad with salt. We immediately serve it to the table.

Ingredients:

• A jar of pickled champignons;
• Korean carrots, 200 grams;
• Crab sticks, 200 grams;
• Hard cheese, 150 grams;
• Chicken fillet, 300-400 grams;
• one can of canned corn;
• One head of onion;
• Green onions, to taste;
• Mayonnaise;
• Salt.

Step by step recipe:

1. This salad has a different cooking technology, all the ingredients are mixed with each other. However, the salad also looks very bright and contrasting. Cut the pickled mushrooms into thin strips.
2. Put the Korean carrots in a colander, let the juice come off.
3. Divide the crab sticks into thin fibers or cut into thin strips.
4. Grate hard cheese on a coarse grater or on a grater for Korean carrots.
5. Put the chicken fillet in boiling water, boil until tender, then fry the fillet on both sides until golden brown. Be sure to salt the meat and add spices to it. Cool the fillet and cut into thin strips.
6. Remove all liquid from canned corn.
7. Peel the onions and cut them into thin half rings.
8. Wash the green onions and cut them into thin rings.
9. Mix all the ingredients together, add salt, pepper and mayonnaise. You can immediately serve the salad to the table. Bon Appetit.

Dear readers, today I want to tell you how to make smoked chicken salad. This recipe was suggested to me by a friend, a long time ago, and since then this salad with smoked chicken and cheese, tomatoes and cucumber often appears on our table.

The thing is that it is very easy to prepare it - you just need to cut all the ingredients into cubes. But what a successful appetizer it turns out in the end! True, I would never have thought that such a simple salad with smoked chicken could be so beautiful and so delicious!

I also really like its name - "Mosaic". It very accurately reflects the appearance of a salad with smoked chicken and cucumber - bright, memorable, very appetizing! This dish can be prepared for any special occasion - be it a birthday, New Year, March 8 or some other holiday.

And in view of the easy cooking process, you can pamper your family with such a delicious salad with smoked chicken just on a weekday, without any holiday. By the way, the Mosaic salad can also be used as a filling in pancake bags, profiteroles, etc. - it will fit perfectly. In general, I present to your attention: a universal recipe for a delicious smoked chicken salad for all occasions!

Ingredients:

• 2 eggs;
• 100 grams of smoked chicken fillet;
• 100 grams of hard cheese;
• 1 small fresh cucumber;
• 1 medium tomato;
• 2 tbsp mayonnaise.

How to make smoked chicken salad:

Boil the egg hard. Cool and clean. Cut into small cubes.

Cut the smoked chicken fillet into small cubes of the same size. If necessary, you can use not fillets, but cut meat from a smoked leg, for example. It will also turn out delicious, but in this case it will not be as easy to cut the chicken into cubes as in the case of fillets.

We also cut hard cheese (Russian, Dutch, Poshekhonsky, etc.) into small cubes.

We do the same with a fresh cucumber - we also cut it, and also into cubes.

The same fate awaits the tomato.

Combine all the chopped ingredients in a convenient container. Add mayonnaise.

It remains only to mix ...

Ingredients:

• Ham - 250 grams.
• Mushrooms (porcini, champignons) - 300 grams.
• Cheese - 100-150 grams.
• Onions - 1 pc.
• Sweet pepper - 1 pc.
• Corn - 1/2 can.
• Korean carrots - 100 grams.
• Green onion.
• Vegetable oil.
• Mayonnaise.
• Salt.

Bright, tasty, unusual

Mosaic salad belongs to the category of dishes that bear the same name, but are prepared according to completely different recipes. But they are united by the fact that the ready-made appetizer turns out to be bright, unusual and certainly cheers up thanks to the combination of juicy and rich colors.

Salad "Mosaic" is prepared with crab sticks, smoked chicken, ham, colorful fresh vegetables must be added: cucumbers and tomatoes, bell peppers and corn, carrots and cabbage, green onions. Some recipes suggest preparing a completely vegetable Mosaic salad, while others require cheese, mushrooms, eggs, etc.

It is very simple to prepare the Mosaic salad, and the dish itself is suitable both for every day and for a festive table. Due to the large amount of fresh vegetables in the composition, the appetizer saturates with vitamins, tones, and the meat components make the dish satisfying.

Most often, the Mosaic salad is made with chicken or crab sticks, so the dish can be considered dietary, it is easily digested and does not leave behind a feeling of heaviness. You can season the appetizer with mayonnaise, sour cream or homemade sauce based on them.

And vegetarians can prepare the Vegetarian Mosaic salad from all kinds of fresh vegetables, cut into cubes, seasoned with oil-vinegar sauce. For such a salad, it is best to select ingredients in contrasting colors: bell peppers of several shades at once, boiled or fresh carrots, cucumbers, avocados, apples, onions, tomatoes, etc.

Using the recipes with the photo, make the "Mosaic" salad to your taste. The main thing is that the ingredients combine well in taste and color. By the way, the appetizer can be traditionally mixed or, for a festive serving, lay out the ingredients in slides on a flat dish, serving the sauce separately.

Preparation

The taste of the Mosaic salad with ham turns out to be complex and multifaceted, fully consistent with the name of the dish. Due to the use of ingredients of different colors, the appearance of the snack also becomes original and unusual, so it can and even should be put on the festive table.

1. Chop the onion and fry it in vegetable oil until golden brown.
2. Rinse the mushrooms, cut into thin slices and add to the onion. Continue frying, stirring constantly, until tender. Season with salt to taste 2-3 minutes before the end.
3. Cut the ham into cubes. Smoked ham is best suited for this salad, although boiled ham is also delicious.
4. Pepper seeds, cut into short strips or cubes (preferably red or orange).
5. Grind the cheese in the same way.
6. Cut the Korean carrots so that they are not too long.
7. Chop green onions.
8. Combine everything in a salad bowl, add corn, season with mayonnaise and mix. Chill before serving.

"Mosaic" salad with Korean carrots can be made not only with ham, but also with chicken fillet (boiled or smoked). Serving in portions will look spectacular, for which it is best to use a special culinary form without a bottom, laying out the salad on plates in the form of neat cylinders.

Variants

Delicious salad "Mosaic" can be prepared with crab sticks.

1. To do this, you need to boil the eggs and defrost the crab sticks, then cut these ingredients into cubes.
2. Cut the fresh cucumber into strips, chop the Peking cabbage, chop the dill.
3. Combine all the ingredients in a salad bowl, add corn, drain all the liquid from it, salt and pepper to taste, then season with mayonnaise and mix well.

Salad "Mosaic", as you can see from the photo, always turns out bright. For example, the option with smoked chicken and fresh vegetables will decorate the festive table and cheer up all guests.

1. To prepare it is as easy as shelling pears, you need to cut fresh cucumber, bell peppers (preferably orange) and tomatoes into cubes. Dice the smoked chicken (fillet or leg).
2. Take a large flat dish, put the chicken in its center, and spread vegetables around it, alternating colors, and placing corn between each sector. Salt everything on top, and grease the borders of all colors with mayonnaise.

Stir this salad when serving.