Ice cream is a favorite dessert, which means that you should pay great attention to its composition. Even 50 years ago, the range of this sweet could be counted on the fingers, and the manufacturing technology was under close control. Modern ice cream is fraught with many dangers. Since there are countless varieties of it, and they all contain not only useful ingredients.

Varieties of ice cream

The original recipe divides the refreshing delicacy into several types.

• Cream.
• Creamy.
• Dairy.
• Soft.

Often on the packaging you can find the inscription "GOST", "according to GOST", "from childhood", etc., unfortunately, nowadays it is almost impossible to find the taste of childhood. The technology for making ice cream can be performed both in accordance with GOST and TU. What's better? It is desirable that the choice fell on a product made in accordance with GOST, since its requirements are more stringent, and TU implies the use of palm or coconut oils. Accordingly, a product made according to TU is cheaper and it is dangerous to eat it more than once a week. Cold sweetness according to Russian GOST has become 8% less fat than 50 years ago. But otherwise, naturalness remains a mandatory requirement for manufacturing both then and now.

An example of the composition of ice cream GOST 1939:

- cream up to 35% fat;
- granulated sugar;
- vanilla;
- condensed milk;
- gelatin.

What should ice cream not contain?

• Vegetable fat (palm or coconut oils).
• Stabilizers, mono, - diglycerides of fatty acids (preferably should be replaced with agar-agar or gelatin).
• Water.
• Gum.
• Agroid.
• E: 102, 466.407, 477.
• Sorbic and benzoic acid.

The first ingredient listed in the composition should be milk or milk powder. Components that come first make up a large share of the product. The composition of a modern ice cream should look something like this: milk or milk powder, cream, sugar, flavoring, fruits, nuts, berries.

Manufacturers assure that the gum is a natural component and does not pose any danger to the human body. It is difficult to argue with the statement that this ingredient is natural. Gum can be found on the bark of trees in the form of small crystals. Technologists use it to increase the viscosity. But it is strictly prohibited for use by people with problems of the gastrointestinal tract.

A substance called agroid is often used, it is obtained from algae, it increases gelation, and can cause allergic reactions in especially sensitive people.The use of acids in confectionery and flour production is a common fact. They are also added to ice cream. These acids are found even in naturally occurring fruits and vegetables. And such acids are considered absolutely harmless, but undesirable in products that children consume. They have antimicrobial properties and are considered useful in small doses for an adult organism.

Many manufacturers encrypt artificial food additives under the word "stabilizer-emulsifier", such ice cream should be left on the store counter, since the probability that the product contains harmful "E" is 100%.

What should you look for when buying ice cream?

• Compound.
• Integrity of the packaging.
• Lack of foreign smell.
• Manufacturing technology GOST or TU.
• Best before date.
• Manufacturing date.
• Manufacturer.

TOP 5 completely natural refreshing desserts

"Cow from Korenovka"

Manufacturer: Krasnodar Territory.
Production is strictly in accordance with GOST.
It is natural in composition based on whole milk, cream and condensed milk. The only drawback is the presence of a stabilizer-emulsifier. Unfortunately, what exactly is hidden by this word is known only to the manufacturer.

Cost: 35 - 45 rubles. for an ice cream in a waffle cup.

"Filevsky ice cream"

Manufacturer: Vologda
Natural ingredients are the advantage of a cold treat. Doubtful water and glucose syrup. This product is the winner of the Test Purchase program.

Cost: 50 r. - for an ice cream in a waffle cup.

"Your ice cream" ("Chistaya Liniya" company)

Manufactured in accordance with GOST.
Good composition, except for the percentage of cream to other ingredients. Ice cream is made from powdered milk.

Cost: 40 - 45 rubles. - for an ice cream in a waffle cup.

"Chelny Holod"

Manufacturer: Naberezhnye chelny.
Ideal ingredients, no preservatives, dyes, emulsifiers. The production is carried out in accordance with state standards.

Cost: 30 rubles. - for an ice cream in a waffle cup.

"Gold Standard" (Inmarko)

Manufacturer: Tula region.
Manufactured according to TU, does not contain sorbic and benzoic acids, does not contain preservatives, but contains starch and milk powder. It is a safe ice cream.

Cost: 50-60 rubles. - for an ice cream in a waffle cup.

Homemade ice cream recipe

Still, the best substitute for store-bought cool dessert is home-made ice cream.

• 2 glasses of milk.
• 1 glass - condensed milk.
• 2 tbsp. spoons - lemon juice.
• 200 ml - heavy cream.

Beat the cream until stiff peaks, preferably using a blender or mixer. Then add a couple of tablespoons of lemon juice, condensed milk and whole milk to the mixture. For a brighter flavor, you can use orange or lemon zest. Carefully knead everything with a whisk or mixer. Put the resulting product in the freezer. For the first 2 - 3 hours, alter the product for half an hour. Ice cream is everyone's favorite delicacy since childhood. The modern sweets industry is expanding the types of this dessert every day, so loving parents quite naturally want to pamper their fidget with unusual ice cream. Of course, new flavors can be found in any supermarket. However, we want to tell you about the places where you can find the most delicious ice cream in Moscow, enjoying not only the original dessert, but also the peculiarities of the atmosphere of the institution itself. Indeed, in addition to special recipes, the owners of cafes and restaurants are ready to offer their visitors that positive note that will make the dish completely unique and the time spent unforgettable. So, let's find out where you can taste delicious ice cream in Moscow, seasoned with legends and stories from the creators of fashionable establishments.

Gelateria Casa Leone
Address: Lubyansky Prospect, 15, bldg. 2
Website: www.gelatomoscow.ru

If you really want to find unusual ice cream in Moscow, then by all means take a look at Casa Leone gelateria, which opened in 2014 as a new branch from the Plombir chain. The peculiarity of this place is that in addition to desserts, you can also order other dishes of Italian cuisine. It is ideal for family holidays and weekends. All dishes here are prepared according to the recipes of Sergio Dondoli, who for many has become a superstar in the preparation of unusual desserts. At Casa Leone, ice cream is prepared by hand, and not only those with a sweet tooth will be able to taste the delicacies, because among the 60 varieties of gelatos and sorbets there is ice cream based on mascarpone cheese and basil, figs and sea buckthorn, walnuts and gorgonzola, as well as ice cream with ginger and salted popcorn.

Tea Height Club
Address: st. Pokrovka, 27, bldg. 1
Website: www.cha108.ru

In May 2005, on Bolshaya Nikitskaya, the Tea Floor 108 club was opened, where like-minded people in love with this strong and aromatic drink - tea, could gather. In the club one could find many rare sorts and types of tea, the brewing of which took place with respect to the ancient national traditions of different cultures. In 2008, the Tea Floor moved to Pokrovka, and the establishment itself was named Tea Height. House of Tea and Ice Cream ". And now you can come here with the whole family to try the most unusual types of your favorite delicacy. Moreover, if you want to try the most unusual ice cream in Moscow, then you need to go to Tea Height. After all, there is ice cream with the taste of white kvass, ice cream with pu-erh and ginger, rum, green wheat, blue cheese, cloudberries, birch sap, cactus, marshmallow, banana. Ice cream is also served here without sugar, without protein and animal components. And it was here that for the first time in Moscow they began to serve black ice cream (with cuttlefish ink), which other cafes later began to prepare with dark grapes and activated carbon.

La Bottega Siciliana Restaurant
Address: st. Okhotny Ryad, 2
Website: www.semifreddo-group.com

La Bottega Siciliana is one of the restaurants of the Semifreddo Group chain, located in the center of Moscow. Facility's menu includes a variety of Italian dishes prepared by the chef Claudi Pirovano in a wood-burning oven. A special place in the menu is occupied by homemade ice cream, which is prepared here with gorgonzola, passionfruit and chocolate, vanilla, coffee and cookies, served with fresh fruit, mango, pineapple, tiramisu, whipped cream, waffles, olive oil. Among the unusual recipes, you can find ice cream with basil, caramelized cream and hazelnuts. In addition, the restaurant will offer you foster, a unique fried ice cream in Moscow. The assortment is constantly updated with suggestions from the chef. For example, watermelon sorbet appeared in the summer menu 2018.

Stoyn ice cream
Addresses: st. Krymsky Val, 10, st. Bolshaya Novodmitrovskaya, 36 ("Flacon"), st. Nizhnyaya Krasnoselskaya, 35, building 59, st. Pravdy d. 24, p. 3,
st. Bolshie Kamenshiki, 4
Website: www.stoyn.com

For the Stoyn chain, defining the most unusual ice cream in Moscow is not enough. After all, here you can buy not only delicious desserts, but also very original ice cream. The menu includes ice cream with strawberry gum flavor, made in the form of Marilyn Monroe's head, with cranberry flavor in the form of a bust of Mayakovsky. Fans of Che Guevara can choose the taste of rum and chocolate, and the dessert with walnut flavored with maple syrup will be made in the form of Jason's head from the famous horror movie. In addition, the range includes sculpted black ice cream for Star Wars lovers. The order can be made with home delivery, which will allow you to arrange a real holiday for teenagers with a sweet tooth who are keen on world idols.

Dippin "Dots ice cream
Addresses: st. Kirovogradskaya, 13a, 3rd floor, Novoyasenevsky ave., 1a, Spectrum shopping center, 4 Khodynsky boulevard, Aviapark shopping and entertainment center
Website: www.dippindots.ru

Dippin Dots ice cream in the form of small balls has been produced since 1987 by the cryofreezing method. It is stored at a temperature of minus 34 degrees, which allows you to preserve all its taste and useful qualities. You can now taste such an unusual and tasty ice cream in Moscow. Moreover, this ice cream can be a mixture of different tastes: watermelon and banana, cotton candy and strawberry, chocolate and blackberry, gum and cheesecake, mint and brownie, blueberry and lime. Everyone will be able to choose their favorite mix of flavors to recharge with positive and good mood.

Cafe-confectionery Conversation cafe
Address: st. Bolshaya Nikitskaya, 23/14
Site: www.friends-forever.ru

Where can you find the most delicious ice cream in Moscow? Check out the Conversation cafe on Bolshaya Nikitskaya, which is part of the Favorite Cake chain. The menu offers a wide variety of desserts, including: ice-cream and sorbets made from fresh berries, cheesecake on a stick, ice cream cakes, fruit pancakes with sauce and pancake pies. Desserts are displayed in a glass display case, which helps you quickly make your choice. At the same time, the cafe is not focused on celebrations due to the small area and the constant flow of customers. It is better to reserve a table here, specifying the exact time of your arrival.

"Tanuki" restaurant chain
Addresses: Bolshoi Zlatoustinsky lane, 1, building 1, Balaklavsky prospect, 48, Prospect Mira, 120, st. Pyatnitskaya, 53, st. Cosmonauts, 15
Website: www.tanuki.ru

In Japanese restaurants, you can now order not only sushi and rolls, but also delicious desserts, including the traditional oriental treat "moji" (or "mochi"). It is a viscous mass, which is made from a decoction of rice with the addition of sugar, fruit juices, getting a thick consistency of all kinds of colors, which is wrapped around a ball of ice cream. The dessert has an unusual, original taste that will be appreciated by fans of Japanese cuisine. You can buy moji ice cream in Moscow at the Tanuki restaurant chain.

Network "33 Penguins"
Addresses: Manezhnaya pl., 1, bldg. 2, st. Red Mayak, 2b, small pavilion, 3rd floor, st. Pererva, 43, bldg. 1st, 3rd floor
Website: www.33pingvina.ru

One of the largest chains in Russia "33 Penguins", which has its own points of sale in different localities of the country. 44 points of sale have been opened in Moscow and the region, including an ice cream parlor in large shopping centers. The assortment includes a large number of varieties of ice cream, which are sold in a Belgian waffle. Banana, blueberry, grape, cherry, watermelon, pear, maple syrup, blue cheese are the favorite flavors of many. The line is updated with new flavors every year. New products this year are the black Kosmos ice cream, Gelaxi and Milky Way ice cream. The company pays special attention to the health benefits of its products, which is why it sells vegan ice cream and sugar-free desserts with strawberries, pine nuts, coconut, raspberries and melons.

Gelateria Amore
Address: Vernadsky Avenue, 11/19
Website: www.amoregelato.ru

The Amore chain offers more than just the most delicious ice cream in Moscow, prepared according to special Italian recipes. Desserts are made exclusively from natural products and packaged in original jars, which makes sorbets and gelatos even more attractive. You can try Amore gelato in one of the best ice cream parlors in Moscow on Vernadsky Street, as well as by purchasing a dessert in a supermarket. The assortment is represented by 20 original flavors, including: peanuts, Sicilian pistachio, caramel with sea salt, halva, Caribbean rum with raisins, mint with chocolate, amarena with chocolate, passion fruit, Altai honey, mango, raspberry, tiramisu. The peculiarity of ice cream is that it uses less cream and more fruit and milk, reduced fat content. This is important for those parents who want to choose a really healthy, and not just a tasty treat, for their little ones.

Tim & Tim Ice Cream
Address: Presnenskaya emb., 10
Website: www.timandtimicecream.com

Do you want to try the most fashionable and delicious black ice cream in Moscow? Then come to the "Tower on the Embankment", block C, 1st floor, where they sell Tim & Tim ice cream. It is here that desserts are prepared by hand, using only fresh products. The owner of the pastry shop studied at the famous Le Cordon Bleu school, which allowed him to develop a whole philosophy of making desserts that can surprise with their taste. Ice cream is made from farm milk without dyes and flavors. A bright, juicy color can be obtained by adding fresh juices and fruits. Cocoa, chocolate, green tea, lavender, spinach, hazelnuts, pods of vanilla and pistachios are used to form the taste of the dessert. Tim & Tim is a high quality ice cream that can be tasted in a variety of flavors: creamy, vanilla with salted caramel, sea buckthorn, lime, raspberry, blueberry, rosemary, mint, blackberry and strawberry.

Catering company Ice "n" Roll
Address: Teatralny pr-d., 5, Central children's store, 6th floor
Website: www.ice-n-roll.ru

Ice "n" Roll is a new philosophy in the world of ice cream production and serving. The company works primarily on catering services for children's parties and parties, preparing delicious desserts in front of the guests. Moreover, the ice cream is served here not in the form of balls, but rolled into rolls, which are placed in a special cup. Such unusual ice cream in Moscow can be tasted at the Central House of Artists on Lubyanka. Moreover, serving ice cream is a whole gastronomic show: you yourself will see that it is prepared only from natural products and fresh berries. And everyone can choose their own taste. The menu includes ice cream with chocolate chips, Oreo and Choco Pie cookies, raspberry, caramel, cherry, banana, and pumpkin, cucumber and many other unusual flavors.

Gelateria-Pasticaria Farinari
Address: Lomonosovsky prospect, 25/1
Website: www.farinari.ru

The new format of the cafe-confectionery on Lomonosovsky Prospekt invites everyone to try a new gelato, made by hand according to Italian recipes. Here you will taste high quality desserts with the taste of pineapple, strawberry, pear, lemon, mango, wild berries, amarena and cherry, tiramisu, stracatella, vanilla, zabayone, pistachio, nutella, nochola, coconut, chocolate, Oreo cookies, apricot, plum, orange, apple, tangerine, sea buckthorn, currant, whiskey, peanut, coffee and so on.

FlowerFlavor craft ice cream workshop
Address: Rozhdestvensky Boulevard, 7, bldg. 1, Central Market,
Website: www.flowerflavor.ru

Still wondering where to taste the most delicious ice cream in Moscow? Then take a look at the FlowerFlavor workshop: desserts are produced here, which are delivered to the best restaurants in the capital. Directly from the manufacturer, you can taste different types of ice cream with unique flavors: blueberry and blueberry, chicory, meadow herbs, raisins in rum and baked milk, lychee, lavender, creamy Irish Guinness, thyme, raspberry, basil, grapefruit, cherry, hazelnut and etc.

Gelateria Plombir
Address: Pyatnitskaya, 73, SEC "Metropolis", TC "Okhotny Ryad", Danilovsky Market, Central Children's World, TC "Troika", st. Lev Tolstoy, 18B, Aviapark shopping center, President Plaza business center, Roomer Street shopping center, Leningradsky prospect, 48
Website: www.mygelato.cafe

The Plombir gelateria network is a cafe from the My Gelato group, which presents the best ice cream in Moscow, made according to original Italian recipes. The assortment includes ice cream with many different flavors: chocolate, homemade cheese, wild berries, cherries, basil, pistachios, ginger and caramel. In addition, the menu includes black ice cream, popular in recent years, as well as gelato with gorgonzola, spirulina, stracella, pineapple and rosemary flavors, figs with moscarpone. Every child will certainly want to taste the new taste of their favorite dessert.

Confectionery "Cafe Pushkin"
Address: Tverskoy Boulevard, 26
Website: www.sweetpushkin.ru

A visit to the Cafe Pushkin confectionery will be a real treat for both young sweet tooths and adults who appreciate the taste of unique sweets. The menu contains the most delicious ice cream in Moscow - dark chocolate and vanilla, caramel, pistachio and mint. For those who are ready to experiment, we recommend trying stracciella with dark chocolate or black caramel with sea salt. For sorbet lovers, this best ice cream parlor in Moscow will offer to enjoy mango, raspberry, strawberry, blackberry and other flavors for only 190 rubles. And do not forget that in the confectionery "Cafe Pushkin" you can always order designer desserts from the famous pastry chef Nina Metayer!

Bontempi Restaurants
Address: Bersenevskaya embankment, 12, building 1, Bolshoi Znamenskiy per., 2, building 3, Shluzovaya embankment, 4, st. Usacheva, 26, Rozhdestvensky Boulevard, 1
Website: www.pinzeria.ru

In the Italian restaurants Bontempti, located in the historical center of the capital, everyone can enjoy delicious ice cream and sorbet, because the range is truly amazing. The menu includes pistachio, chocolate, vanilla, tangerine ice cream, gelato with mango, blackberry, pineapple and red orange flavor, classic ice cream, dessert with melon, fig and lychee flavor. And here you can also try an exclusive dessert - nitrogen sorbet with pineapple or mango for 2 persons. The Italian chef Valentino Bontempi himself is responsible for the bright and unique taste of desserts, so you will find the most delicious ice cream in Moscow in Bontempti!

Mushrooms Restaurant
Address: Bolshaya Yakimanka 22, TC "Gimenei", 2nd floor
Website: www.mushroomsmoscow.ru

In the Mushrooms restaurant you can make real gastronomic experiments, because it serves a real exclusive: ice cream with truffle, vanilla and chocolate, fresh strawberries with cream ice cream and sorbet with mango or lemon. A summer panoramic terrace has been opened, from which a magnificent view of the towers of the Moscow Kremlin, Yakimanka and other sights opens up. The terrace is equipped with a sliding glass roof, so in bad weather you can still taste a delicious dessert while admiring the views of the capital.

Grand Cafe Dr. Zhivago
Address: st. Mokhovaya, 15/1, hotel "National", 1st floor
Website: www.drzhivago.ru

At the Grand Cafe Dr. Zhivago will offer you to taste real Russian ice cream - Volgograd ice cream. Perhaps this is the best ice cream in Moscow that you can find in the Red Square area. The stylized restaurant of Alexander Rappoport, located near the Moscow Kremlin, will delight visitors with exclusive ice cream with fermented baked milk, halva or honeysuckle, mint ice cream and dessert with soaked apples. The menu of the world-class restaurant also has special offers - assorted sorbet and strawberry cone. And, of course, due to the favorable location, the National Hotel offers an incredible view of the country's main attraction. Remember that you need to book your seats in advance and be sure to follow the dress code.

Cafe RED MANGO
Address: Gallery "Fashion Season", st. Nikolskaya, 4/5,
Website: www.redmangorus.ru

For lovers of delicious healthy food, a visit to Red Mango Café will be a real treat. Here you can taste the best soft ice cream in Moscow. The menu includes desserts based on natural yoghurt - classic, strawberry, chocolate yoghurt ice cream according to the Korean recipe. The first cafe Red Mango opened in 2003 in Seoul, South Korea. Subsequently, new establishments were launched every year around the world. The main feature of the franchise is the use of only fresh milk, natural yogurt and additives without dyes and artificial ingredients. Therefore, Red Mango has not only the most delicious soft ice cream in Moscow, but also the healthiest one.

Cafe-bar PINCH
Address: Bolshoy Palashevsky lane, 2,
Site: www.pinch.moscow

If you are looking for a place in the center of Moscow where you can taste delicious ice cream in a cozy, fashionable, but at the same time charmingly luxurious setting, then be sure to check out the Pinch cafe-bar on Patriarch's. Here you can enjoy an original truffle and ricotta dessert. In addition to ice cream, you will be offered to try original cocktails or expensive wines. All in all, Pinch is a place where you can indulge in nothing if you are ready to spend any amount on an exquisite dessert. There is no better place for young people and families with children looking for a modern bar with unique delicious desserts in the Patriarch's Ponds area.

Surely, you also already have a favorite place that serves the most delicious ice cream in Moscow. We will be glad if you share his address and feedback with us. After all, this will help many families choose the best place for a child's birthday or a regular Sunday lunch.

Stoyn network establishments are located in different parts of Moscow. They are ready to surprise lovers of cold delicacies not only with interesting tastes, but also with the shape of a dessert on a stick: branded ice cream is made in the form of the head of Marilyn Monroe (strawberry gum), Vladimir Mayakovsky (cranberry), Che Guevara (chocolate), Jason from the movie “Friday 13 -e ”(cookies with maple syrup), Spider-Man (currant sorbet), Hulk (apple sorbet) and other popular characters. These forms were developed by specialists in the field of industrial design, and talented confectioners worked on tastes.

 pr-d Teatralny, 5/1, st. Bolshaya Novodmitrovskaya, 36, bldg. 7, st. Butyrskaya, 46/2, st. Pravdy d. 24, p. 3, st. Novy Arbat, 21

Tea Height Club 0+

Tea Height has been operating for over ten years, and all these years the club has remained an invariable haven for fans of tea and unusual ice cream. The menu contains more than 300 types of tea of ​​all sorts and an impressive selection of ice cream: with the taste of tea, cloudberries, marshmallows, cactus, birch sap, banana, green wheat, ginger, cuttlefish ink, mushrooms, white kvass and other original products. In addition, in "Tea Height" they play checkers, watch movies, listen to lectures and music.

 st. Pokrovka, 27, building 1,  st. Tverskaya, 6

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La Bottega Siciliana is the restaurant of Nino Graziano, the owner of the Semifreddo chain of establishments. Bottega Siciliana serves popular Italian cuisine, with homemade gelato prepared according to the Italian pastry chef's signature recipes for dessert. At Bottega Siciliana you can taste ice cream with nuts, pineapple, passionfruit, mango, wild berries, candied ginger, caramelized olives and other unusual additives.

 st. Okhotny Ryad, 2

Dippin Ice Cream Dots 0+

Dippin "Dots ice cream attracts with its unique shape: these are ice cream micro balls created by the cryogenic freezing method. This method was used to create sweets by a microbiologist back in 1987, and since then this unusual ice cream pleases fans of technological progress. Dippin 'network Dots over 2000 points. In Moscow, branded kiosks are located in shopping centers. Here you can taste ice cream with the flavors of blackberry, watermelon, cheesecake, brownie, cotton candy, gum and other ingredients.

 st. Kirovogradskaya, 13A (SEC Columbus), sh. Leningradskoe, 16A, bldg. 2, st. Okhotny Ryad, 2, st. Profsoyuznaya, 56, per. Stremyanniy, 38

0+

The craft ice cream workshop was founded by true fans of their craft. They tirelessly explore the most interesting flavors and combinations, using only high-quality natural ingredients. Blueberries, baked milk, raisins in rum, melon, chicory, lavender and even chocolate guinness - these and many other flavors are presented in the workshop menu. In addition, ice cream with a high protein content has been developed for athletes, and those who have given up sugar will be offered a delicacy without sweeteners.

 blvd. Rozhdestvensky, 1

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The democratic Conversation cafe offers guests extraordinary frozen cheesecakes on a stick, ice cream cakes, intricate designs of pies and popsicles, as well as various types of sorbet and ice cream that are prepared right in front of your eyes. In addition to many types of ice cream, there are cakes and other mouth-watering desserts on the menu. The cafe is very popular, so it is advised to book tables in advance.

 st. Bolshaya Nikitskaya, 23/14/9

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This restaurant chain is well known to lovers of Japanese cuisine, but not everyone knows about its dessert menu. In addition to cakes and pastries, Tanuki offers traditional Japanese food called moji. This ice cream is flavored with vanilla, strawberry, green tea and various fruits, wrapped in thin rice dough. The dish can be tasted in a restaurant or ordered home on the Tanuki website.

 sh. Altufevskoe, 14, ave. Balaklavsky, 48, st. Profsoyuznaya, 26, bldg. 3, st. People's Militia, 22, st. Pyatnitskaya, 53

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The network is well known to all those with a sweet tooth: there are about 20 outlets open in Moscow, so everyone can find an island of delicious ice cream, and not far from home. 33 Penguins offers a huge selection of desserts based on cream, milk or juice, so be prepared for a painful selection process. Cheesecake, gum, melon, banana, cherry, pear, maple syrup, grapes, cheese, blueberries and more. In addition, the "Penguins" prepare rich milkshakes, so you can not only eat but also drink a cold dessert here.

 pl. Manezhnaya, 1, bldg. 2, st. Red Mayak, 2B (small pavilion of the SEC Columbus), ave. Mira, d. 211, ave. Michurinsky, 3, bldg. one, st. Profsoyuznaya, 129A

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Real ice cream made according to Italian recipes. Each portion of sweets in Amore is a real work of art, and tastes are the dream of even the most pampered sweet tooth. There is Sicilian pistachio, cherry with chocolate, caramel with sea salt, mango, peanuts, tiramisu, Caribbean rum with raisins ... , less fat and more traditional ice cream flavor). Delicacies from Amore are not only served in cafes - they are also sold in popular shopping centers in Moscow.

 ave. Vernadsky, 11/19

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Journalists dubbed it the most fashionable ice cream in Moscow because of the charcoal-black color of the balls and the unique taste. The creators have achieved a dark color by adding charcoal to the dessert: it does not taste and gives the ice cream the necessary shade. At Tim & Tim, you can also try forty other types of ice cream - vanilla with salted caramel, sea buckthorn, mint, blackberry, eucalyptus, rosemary, lavender, honey, mango, green tea ice cream, with smoked almonds and other flavors.

 emb. Presnenskaya, 10

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A signature restaurant where Chef Cristian Lorenzini has assembled an excellent team, and together they create amazing dishes with an unusual presentation. Beyond all praise - branded ice cream, for the preparation of which they use buckwheat. The creators in the Christian kitchen make their own buckwheat milk, from which ice cream is made. It is served with strawberries, whipped cream and buckwheat popcorn. Well, more conservative guests can recommend ice cream with vanilla, walnut, chocolate, pistachio or sorbet with pomegranate, black currant, mango.

 ave. Kutuzovsky, 2/1, bldg. 1A

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Farinari gelateria offers 25 branded Italian desserts. Here ice cream with a variety of flavors is prepared using Italian technologies and imported equipment. Mango or banana, mint or tea rose, stracciella or coconut - make your choice! There are also special gluten-free ice creams, vegan and fitness variations.

 sh. Leningradskoe, d, 16A, bldg. 4 (SEC "Metropolis"), st. Lesnaya, 20, bldg. 3 (Project Depo)

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Unlike numerous gelateries, the Severyane restaurant does not specialize in ice cream at all. It is easier to find here an abundance of steaks, grilled dishes, something with a Siberian accent, certainly with potatoes and mushrooms. But it is worth looking into the section with desserts, and ice cream lovers will immediately find a dish to their taste: this is a plum with smoked ice cream. An unusual combination, but not so expensive to deny yourself this pleasure.

 st. Bolshaya Nikitskaya, 12, bldg. 1

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The Pan-Asian character of Zodiac restaurant is striking even before you open the doors of the establishment. The menu includes a combination of dishes from China, Japan, Malaysia, Vietnam and Thailand, made by the famous chef Vladimir Mukhin. Here you can find both classic chocolate, vanilla and strawberry ice cream (albeit with its own flavor), as well as sorbets: strawberry and sea buckthorn. In addition to them, be sure to pay attention to fried milk, plum tart with chili ice cream, chocolate fondant with coconut ice cream, as well as various wagashi "mochi": with strawberries, caramel and blueberries, with chocolate and prunes.

 pl. Smolenskaya, 3

White Rabbit Restaurant 18+

If you think that you know everything about interesting ice cream in Moscow, do not rush to loudly declare this until you visit the White Rabbit. This establishment will become both a gourmet paradise and a place of discovery for everyone who is used to classic desserts. Here you can try ice cream made from black bread, from ryazhenka, from honeysuckle with meringue and lavender water, coniferous ice cream and fondant with praline made from pine nuts, as well as sorbet with Abkhazian lemon, sea buckthorn and Antonov apple.

 pl. Smolenskaya, 3

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The most extravagant item you'll find here is the chef's mushroom ice cream. It is served with thyme and chocolate mousse and stands out from the rest of the ice cream that you have tried before, and therefore risks becoming one of the favorite desserts of the guests of the establishment. Also, the restaurant has sorbets and desserts with them. For example, persimmon with white almond sorbet, raspberry pie with ricotta sorbet, or lemon sorbet with tangerine.

 per. Bolshoi Palashevsky, 2/12

18+

As in any institution that specializes in wine, special attention is paid here to dishes, because they should look dignified against the background of drinks and, on occasion, make up a suitable food-party. Therefore, if you want to freshen up with taste, Wine Religion will not keep you waiting long. In addition, vanilla ice cream is served here with chocolate fondant and orange, and yoghurt-lemon ice cream is served with toffee mousse with biscuit and milk crust. There are also a few dizzying positions. For example, rhubarb ice cream and three sorbets: watermelon, sorrel and strawberry-mint sorbet.

 ave. Michurinsky, 16

0+

It would be strange if the sweetest and most chocolatey bar in Moscow bypassed ice cream. Therefore, if you have already gorged yourself with chocolate pizza, filled it all up with a crazy shake, refreshed yourself with Belgian waffles and you still have the energy for ice cream, we will understand you and will not dissuade you. Moreover, Max Brenner himself, not wanting to stop there, is happy to offer guests three types of ice cream that cannot be forgotten: popsicle fondue with melted chocolate, pieces of milk chocolate, waffle balls and caramelized hazelnuts; vanilla and chocolate ice cream "Turin" with the same caramelized hazelnuts, brownie pieces and whipped cream; and also citrus-chocolate ice cream with milk chocolate, marshmallows, banana, orange and mint.

 blvd. Tsvetnoy, 2

Balzi Rossi 18+ Restaurant

Balzi Rossi did not invent strange flavor combinations for ice cream. Here they offer to enjoy the rich and self-sufficient flavors of homemade ice cream: vanilla, chocolate, pistachio, nuts, coffee, berries, passionfruit, lemon, cherry, tangerine and orange. If you still want something like that, take truffle ice cream so that you will never forget its taste.

 pl. Kudrinskaya, 1

Cafe-gelateria Casa Leone 0+

Cafe-gelateria Casa Leone is a sweet piece of Italy, because it is prepared by hand according to the recipes of the Italian master Sergio Dondoli. The menu offers a large selection of desserts: over 70 varieties of gelatos and sorbets, fruit cocktails, brownies, tiramisu and almond cakes. Seasonal fruits, berries, nuts, chocolate, vegetables and spices give the delicacies bright and original flavors. At gelateria you can taste ice cream with chocolate, coffee, caramel, basil, cherry, orange, pumpkin, gorgonzola and other additives.

 Last updated on 3 February 2020 15:31 ID5651