To increase productivity and make the work of chefs easier in corporate kitchens Catering, universal is used kitchen machine UKM-P from the manufacturer TorgMash. The equipment contains full set devices, thanks to which most preparatory processes are mechanized.

Functional components of the UKM-P universal kitchen machine

• Drive - a mechanism that drives individual replaceable devices;
• Meat grinder - prepares minced fish and meat;
• Cutting and rubbing attachment - for cutting boiled and raw vegetables and fruits, cereals, cottage cheese, shredding cabbage;
• Whisk (3 pieces) - for whipping creams, batters, purees, as well as mixing minced meat from any products;
• Chopper for breadcrumbs and spices;
• Sifter for flour, granulated sugar, crushed cereals, ground crackers.

It will be beneficial for entrepreneurs operating in Moscow and the region to buy a universal kitchen machine UKM-P from the Kobor company. We supply high-quality equipment with excellent technical characteristics at an affordable price for any businessman. You can read product reviews on our website, where you can submit a purchase request. If potential clients If you have any questions, you can ask them to a consultant by phone ☎

designed for mechanization of processing processes food products at catering establishments.

Ingredients:

PM – drive mechanism
Purpose: activation of individual replaceable mechanisms
Voltage 380V
Type of current – ​​3-phase alternating
Electric motor power – 1.12 / 1.5 kW
Rotation frequency drive shaft 200/380 rpm (2 speeds)

MM – meat grinder
Purpose: cooking meat and minced fish
Technical productivity – 250 kg/h;
Outside diameter gratings – 82 mm;
The diameter of the knife grid holes is 5; 9 mm

INM – mechanism for whipping and mixing
Purpose: whipping confectionery mixtures; kneading batter; whipping mashed potatoes, mousse and sambuca; mixing minced meat and curd
Technical performance:

• when kneading liquid dough – 50 kg/h;
• when mixing minced meat – 150 kg/h

Beater rotation speed around its own axis – 205 / 396 rpm (2 speeds)
Tank volume – 25 l.

MO – vegetable cutting and wiping mechanism
Purpose: cutting raw vegetables and shredding cabbage; cutting boiled vegetables, rubbing boiled vegetables, fruits and cottage cheese

Technical productivity, kg/h, not less:
1) When cutting raw vegetables:

• cubes with a cross section of 10x10 mm (potatoes - main parameter) – 350 kg/h
• circles (slices) 2 mm thick: potatoes, beets – 200 kg/h; cucumbers, carrots, turnips – 100 kg/h
• shredding cabbage 2 mm thick – 160 kg/h
• onion rings and half rings 2 mm thick – 140 kg/h
• plates 10x12x12 mm (potatoes, carrots) 200 kg/h

2) When cutting boiled vegetables:

• plates 10x12x12 mm (potatoes, carrots, beets) – 160 kg/h
• straws with a cross section of 4.5x3 mm (carrots, beets) - 200 kg/h

3) When mashing boiled potatoes – 400 kg/h

Number of working disks – 8 pcs.

MP-01 – sifter
Purpose: sifting flour, starch, granulated sugar, salt, crushed cereals (barley, semolina, corn, wheat), ground breadcrumbs
Technical productivity (for flour), not less than – 230 kg/h
Number of replaceable drums – 1 pc.

MR – ripper
Purpose: cutting the fibers of portioned pieces of meat before frying. Technical productivity, no less than 1500 portions/hour.

MI – mechanism for grinding breadcrumbs and spices (coarse grinding)
Purpose: grinding crackers, spices
Technical productivity (on breadcrumbs) – 15 kg/h, no less

P-01 – stand
Purpose: installation of the drive mechanism.

In our online store you can buy a universal kitchen machine UKM-P (full set) by calling 8-800-5509179 or using the shopping cart. The price will pleasantly surprise you!